Blueberry Polenta Porridge
Prep time: 2 minutes
Cook time: 3 minutes
Total time: 5 minutes
Serves: 1
Blueberry Polenta Porridge is a delicious gluten free, plant based breakfast idea for the whole family. And it’s ready in 5 minutes – perfect for busy mornings!
Ingredients
1 1/4 cups plant based milk 300ml
1/4 teaspoon cinnamon
5 tablespoons yellow cornmeal 50g
1 tablespoon almond butter
1 handful blueberries
agave, maple syrup or honey, to serve optional
crushed walnuts, to serve optional
Instructions
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