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Home » Brussels Sprouts and Sausage Skillet

Brussels Sprouts and Sausage Skillet

October 28, 2014 by Making Thyme for Health Leave a Comment

rsz_one_skillet_brussel_sprouts_and_saausage

Brussels Sprouts and Sausage Skillet

Prep time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Serves: 4

A ridiculously easy one pan meal that’s ready in less than 30 minutes!

Ingredients

10 ounces fresh brussel sprouts, thinly sliced (approx. 3 cups)
13 ounces Field Roast Apple Sage Sausage, sliced in 1/2” rounds (or sausage of choice)
1/2 cup walnuts, chopped (or other nut/seed of choice)
2 tablespoons olive oil
1 tablespoon brown sugar
sprinkle of salt (optional)

Instructions

View the full recipe at Making Thyme for Health →

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: brussels sprouts, easy, one-pan, sausage, skillet

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