Chickpea Flour French Toast

The easiest and most filling gluten-free and vegan french toast, made with chickpea flour! This chickpea flour french toast is packed with protein and makes a satisfying breakfast or brunch perfect for dining with any crowd.

4 slices bread of choice (even better if day old)
½ cup chickpea flour
2 Tbsp cornstarch
¼ tsp cinnamon
¼ tsp vanilla extract
½ cup unsweetened nut milk
1 Tbsp coconut oil, for cooking

View the full recipe at Karl Cooks →