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Home » Cream of Cucumber Soup

Cream of Cucumber Soup

October 23, 2017 by VibrantPlate Leave a Comment

Cucumber-soup-800-01

Cream of Cucumber Soup

Prep time: 15 minutes
Cook time: 20 minutes
Total time: 35 minutes
Serves: 4

Cream of Cucumber Soup is a healthy and easy Vegan Soup. Creamy and delicious, this soup is best served hot.

Ingredients

3 cucumbers, medium-size
1 tbs olive oil
1 onion
4 cloves garlic
0,5 liter vegetable stock
3 potatoes, medium-size
bay leaf
1 ts chopped lovage (optional)
salt, pepper to taste
red paprika to taste
water as needed
1 ts vegan cream (or regular sour cream)
fresh parsley and chili

Instructions

View the full recipe at Vibrant Plate →

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Filed Under: Soups & Stews, Vegan Tagged With: 30 minutes, cucumber, dairy free, fall, potatoes, soup, summer, vegan, vegetables, vegetarian

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