Cream of Cucumber Soup

Cream of Cucumber Soup is a healthy and easy Vegan Soup. Creamy and delicious, this soup is best served hot.

3 cucumbers, medium-size
1 tbs olive oil
1 onion
4 cloves garlic
0,5 liter vegetable stock
3 potatoes, medium-size
bay leaf
1 ts chopped lovage (optional)
salt, pepper to taste
red paprika to taste
water as needed
1 ts vegan cream (or regular sour cream)
fresh parsley and chili

View the full recipe at Vibrant Plate →