• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Crispy Brussels Sprouts with Chestnuts

Crispy Brussels Sprouts with Chestnuts

December 4, 2014 by McKel Leave a Comment

crispy-brussels-chestnuts6

Crispy Brussels Sprouts with Chestnuts

Prep time:
Cook time:
Total time:
Serves:

Crispy Brussels Sprouts with Chestnuts is a how to guide on making chestnuts and Brussels sprouts taste amazing, perfect for a healthy dish for all seasons.

Ingredients

2 pounds Brussels sprouts
1 pound chestnuts, roasted and peeled
3 tablespoons olive oil
2 tablespoons nama shoyu (or another gluten free soy sauce)
2 tablespoons balsamic vinegar
2 tablespoons maple syrup
3 cloves garlic, minced
1 teaspoon red pepper flakes
Freshly ground black pepper
1 teaspoon sea salt

Instructions

View the full recipe at Nutrition Stripped →

LoadingSave Recipe

Like what you see? Share it!

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: allergy-free, brussels sprouts, chestnuts, dairy free, fiber, healthy, Thanksgiving, whole food

Veggie Deliciousness brought to you by McKel

Subscribe
See more recipes from McKel→

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC