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Home » Grilled Veggie Vegan Buddha Bowls

Grilled Veggie Vegan Buddha Bowls

May 3, 2017 by Little Leopard Book Leave a Comment

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Grilled Veggie Vegan Buddha Bowls

Prep time:
Cook time:
Total time: 20 minutes
Serves:

The Green Vegan Buddha Bowl is filled with grilled veggies, green tahini sauce, avocado & quinoa for a healthy, filling meal that’s also gluten free!

Ingredients

½ lb fresh asparagus (trimmed & chopped into 1 inch pieces)
1 green bell pepper (cut into 1” cubes)
2 zucchinis (sliced)
2 tbsp olive oil
1 tbsp steak seasoning
1 cup quinoa (uncooked)
1 avocado (diced)
1 cup edamame beans
½ cup pistachios (crushed)
1 cup green tahini sauce

Instructions

View the full recipe at Whitney Bond →

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: avocado, buddha bowl, edamame, grilling, meal prep, quinoa

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