Mushroom, Leek, and Gouda Puff Pastry Tart
Prep time: 15 minutes
Cook time: 30 minutes
Total time: 45 minutes
Serves: 2-3
Mushroom, Leek, and Gouda Puff Pastry Tart: a lazy easy cheesey weekday supper. So light, flaky and delicious!
Ingredients
1 sheet commercial puff pastry, defrosted
3 Tbsp butter
1 Tbsp extra virgin olive oil
2 smalll cloves garlic
1 tsp dried (or fresh) thyme
1 tsp dried parsley
2 cups thinly sliced leeks, white parts only
16 ounces cremini mushrooms, chopped
ground black pepper
3 ounces grated Gouda (or Gruyère) cheese
Instructions
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