A Gathering of Veggie Deliciousness!
Dry Veg Manchurian Recipe Prep time: Cook time: Total time: Serves: Dry Veg Manchurian Recipe – Small fried veg manchurian balls dipped in thick, hot and spicy gravy made with garlic, ginger, red chilli and soya sauces. Dry veg manchurian is a tempting appetizer dish, which we often ordered at dinner in any Chinese restaurant….
Cheese Stuffed Onion Rings Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Cheese Stuffed Onion Rings – Yummy and delicious cheesy onion rings are the best food to enjoy with the first rain of the season. Let me tell you, my cheese stuffed onion rings are here to rescue…
Crispy Sriracha-Lime Cauliflower Tacos Prep time: Cook time: Total time: Serves: If you can’t take the heat, then you probably shouldn’t make these crispy sriracha-lime cauliflower tacos! Serve with a quick cilantro-lime slaw and a slice of creamy avocado to tame the spice. Ingredients Srircha Cauliflower: 1 head cauliflower, stemmed, cut into florets 1 egg…
Mushroom Machurian Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Serves 4 A vegan Indo-Chinese snack! Ingredients Flour – 5 tablespoons Cornflour – 3 tablespoons Water – 3/4 cup Ginger paste + Garlic paste – 1 teaspoons Cayenne powder – a pinch Salt – a pinch Mushrooms – 225 grams…
Easy Fusion Nori Veggie Wraps Prep time: Cook time: Total time: Serves: 3 wraps These wraps are super quick, foolproof and downright tasty. Packed full of fresh veggies, with super nutrient nori seaweed, a little protein power from hummus and a wee bit of sweetness from hoisin sauce, they are sure to be a hit….