A Gathering of Veggie Deliciousness!
Vegan Parmesan Cheese Prep time: Cook time: Total time: Serves: This vegan Parmesan cheese not only is good for you but it is so delicious you might actually become addicted! Ingredients Cashews Nutritional Yeast Garlic Powder Sea Salt Instructions View the full recipe at Cocoon Cooks →
Potato and Falafel Crumble Salad Prep time: Cook time: Total time: Serves: Delicious falafel crumble salad with roasted potato wedges, sun-dried tomatoes and fresh cilantro. A perfect light yet filling vegan meal. Ingredients 10 small potatoes 1 can of chickpeas bunch of fresh cilantro 2 cloves of garlic 1 small red onion 10 sun-dried tomatoes…
Carrot & Lemon Baked Falafels Prep time: Cook time: Total time: Serves: These baked falafels are 100% plantbased, crispy and delicious! Served in a big salad bowl drizzled with a Lemon & Tahini Dressing. Ingredients Parsley Chickpeas Cashews Carrot Lemon Tahini Onion Garlic Salt Cumin Seeds Instructions View the full recipe at Cocoon Cooks →
Sesame Broccoli Noodle Bowl Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 Easy Sesame Broccoli Noodle Bowl- filled with crunchy broccoli, red peppers and toasted sesame seeds. Perfect for a quick lunch or side dish. Ingredients 8 ounce package wide lo mein or rice noodles 2 teaspoons sesame oil,…
Vegan Kale Pesto with Cashew Nuts Prep time: Cook time: Total time: 5 minutes Serves: 12 Vegan Kale Pesto with Cashew Nuts: 5 minutes healthy recipe! Serve it with pasta, bread, salads, soups, beans, roasted vegetables or anything else you like. Ingredients 1 bundle kale, chopped, stalks removed (about 3 cups) 1/2 cup cashew nuts,…
Roasted Parmesan Green Beans Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Super crispy Roasted Parmesan Green Beans, topped with dried cranberries, walnuts and shredded Parmesan cheese. This is definitely the easiest recipe to make a delicious and flavourful veggie side dish! Ingredients 2 pounds green beans, trimmed 4…
Zucchini Noodle Soup Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 4 This Zucchini Noodle Soup is quick and easy to make, full of flavor, low in carbs, gluten free and very delicious. Ingredients 1tbsp (15ml) Olive oil 2 garlic cloves, minced ¾ cup (94g) red onions, chopped ½ cup…
3-Ingredient Vegan Pancakes Prep time: Cook time: Total time: Serves: Easy to make, budget-friendly and extra delicious 3-ingredient vegan pancakes. Perfect for breakfast! Ingredients oats banana non-dairy milk Instructions View the full recipe at Green Evi →
Olive Tapenade Prep time: 15 minutes Cook time: 0 minutes Total time: 15 minutes Serves: 2 cups Super easy olive tapenade + 20 ways to use it. This is a great spread for bread, crackers and so many other dishes! Ingredients 1 jar (10 ounce) pitted green olives (Picholine olives if possible), drained 1 jar…
Stuffed Breakfast Sweet Potato Prep time: Cook time: 10 minutes Total time: 10 minutes Serves: 1 This delicious sweet potato stuffed with caramelized pear, raisins, and pomegranate seeds is a hearty and healthy breakfast. It’s something everyone can enjoy, as it is vegan, gluten free, and paleo friendly. Ingredients 1 sweet potato ½ – 1…
PB&J Oatmeal Prep time: Cook time: 10 minutes Total time: 10 minutes Serves: 1 This peanut butter and jelly oatmeal has all the deliciousness of your grade school favorite, minus the yucky refined sugars, empty white carbs, and questionable ingredients on the back of the Skippy jar. Ingredients ½ cup rolled oats Pinch of salt…
Cinnamon Spiced Pear Oatmeal Prep time: 3 minutes Cook time: 10 minutes Total time: 13 minutes Serves: 2 Cinnamon spiced pear oatmeal is the perfect fall breakfast! Loaded with pear, raisins, and pomegranate aerils, this is definitely the best way to wake up. Ingredients 1 cup rolled oats ¼ teaspoon salt 2 cups water (or…