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Home » vegan mexican

Jackfruit Tinga

August 21, 2017 by seitanbeatsyourmeat Leave a Comment

Jackfruit Tinga Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 3-4 Vegan tinga for burritos, rice, and tacos made with shredded young jackfruit in a Mexican chipotle tomato sauce. Ingredients 1 tablespoon olive oil 1 small onion, diced 10 ounces young, unripe jackfruit (1 package or can) 2-3 chipotles in… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: #gluten-free, chipotle, dairy free, egg free, jackfruit, mexican, vegan, vegan mexican

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