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A Gathering of Veggie Deliciousness!

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Home » Archives for Anja Tomlje » Page 6

Chocolate Almond Mini Cake

December 13, 2014 by DearKitchen Leave a Comment

Chocolate Almond Mini Cake Prep time: Cook time: Total time: Serves: Chocolate Almond Mini Cake – vegan and gluten free. Ingredients 70 g vegan margarine 50 ml maple syrup 50 g gluten free flour for baking 3 tablespoons cocoa powder 1/2 teaspoon baking powder 3 tablespoons almond slices 1/2 teaspoon cinnamon For the ganache: 50… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Vegan Tagged With: almond, cake, chocolate

The Best Vegan Pancakes

December 12, 2014 by DearKitchen Leave a Comment

The Best Vegan Pancakes Prep time: Cook time: Total time: Serves: The best vegan pancakes with bananas. Ingredients 2 tablespoons grounded flax seeds 3 tablespoons non-dairy milk 3 cups flour 2 teaspoons baking powder 1 teaspoon baking soda a pinch of salt 1/2 cup brown sugar 2 cups non-dairy milk 2 tablespoons white vinegar 1… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Vegan Tagged With: banana, pancakes

Raw Energy Bites

December 6, 2014 by DearKitchen Leave a Comment

Raw Energy Bites Prep time: Cook time: Total time: Serves: Raw energy bites perfect for when you’re running low and don’t have time to eat something more substantial. Ingredients 1 cup Brazil nuts 24 dates 4 cocoa beans 1 tablespoon coconut flour 1 tablespoon maple syrup Instructions View the full recipe at Dear Kitchen →

Filed Under: Raw, Snacks, Vegan Tagged With: energy, fruit, nuts

Pumpkin Apple Muffin

December 6, 2014 by DearKitchen Leave a Comment

Pumpkin Apple Muffin Prep time: Cook time: Total time: Serves: Vegan pumpkin apple muffin recipe. Ingredients 2 medium apples 1 tablespoon vegetable margarine 2 teaspoons cinnamon 1 cup pumpkin puree (recipe on link below) 1 cup flour 1/2 cup coconut sugar (or brown sugar) 1 pinch of salt 1 sachet baking powder 1 teaspoon vinegar… 

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Filed Under: Desserts, Vegan Tagged With: apple, muffin, pumpkin

Overnight Apple Pie Oats

December 5, 2014 by DearKitchen Leave a Comment

Overnight Apple Pie Oats Prep time: Cook time: Total time: Serves: Vegan overnight apple pie oats. Ingredients 1/2 cup rolled oats 1/2 non-dairy milk pinch of salt pinch of cinnamon pinch of dry ginger fresh fruits maple syrup (optional) Instructions View the full recipe at Dear Kitchen →

Filed Under: Breakfast, Gluten-Free, Vegan Tagged With: apple, oatmeal, overnight oats

El Nido Salad

December 5, 2014 by DearKitchen Leave a Comment

El Nido Salad Prep time: Cook time: Total time: Serves: Vegan El Nido salad with cashews and mango slices. Ingredients 1 cup lettuce, young spinach or other green salad 1/2 mango, cut to stripes 1 tomato, cut to wedges 1/4 cucumber, sliced 1/2 small turnip, peeled and sliced 1 tablespoon cashews 1 tablespoon sunflower or… 

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Filed Under: Salads, Vegan Tagged With: cashews, mango

Homemade Almond Milk

December 5, 2014 by DearKitchen Leave a Comment

Homemade Almond Milk Prep time: Cook time: Total time: Serves: Homemade non-dairy almond milk. Ingredients 150 g almonds, soaked overnight 700 ml water Instructions View the full recipe at Dear Kitchen →

Filed Under: Drinks, Gluten-Free, Vegan Tagged With: almond, homemade, milk

Vegan Pumpkin Pie

December 5, 2014 by DearKitchen Leave a Comment

Vegan Pumpkin Pie Prep time: Cook time: Total time: Serves: Vegan Pumpkin Pie Ingredients Pie crust: 2 1/4 cups flour 1/2 cup coconut oil 1 teaspoon salt 1 tablespoon demerara sugar 1/3 cup water Pumpkin Puree: 1/2 of large butternut pumpkin Filling: 2 cups pumpkin puree 1 cup cashews, soaked for 3+ hours 3/4 cups… 

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Filed Under: Desserts, Vegan Tagged With: fall, pie, pumpkin

Apple Pie Cinnamon Rolls

December 4, 2014 by DearKitchen Leave a Comment

Apple Pie Cinnamon Rolls Prep time: Cook time: Total time: Serves: Apple Pie Cinnamon Rolls Ingredients The dough: 1 package yeast 1/2 cup lukewarm water 1/2 cup sugar 1/2 cup warm soy (or other) milk 1/3 cup sunflower oil 2 teaspoons salt 4 cups all-purpose flour The filling: 5 big apples, peeled and diced 1/2… 

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Filed Under: Breakfast, Desserts, Vegan Tagged With: apple, cinnamon rolls

Basic Vegan Muffin

December 4, 2014 by DearKitchen Leave a Comment

Basic Vegan Muffin Prep time: Cook time: Total time: Serves: Basic vegan muffins with pineapple sunflowers. Ingredients 1 cup sugar 2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup sunflower oil 1 cup soy (or other) milk 2 teaspoons vanilla extract 1 tablespoon vinegar Instructions View the full… 

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Filed Under: Desserts, Vegan Tagged With: muffin, pineapple

Cake Pops

December 2, 2014 by DearKitchen Leave a Comment

Cake Pops Prep time: Cook time: Total time: Serves: Chocolate vegan cake pops, perfect for parties and celebrations. Ingredients 1 chocolate cake, baked and chilled (recipe on the link) 1 chocolate coconut filling (recipe on the link) 1 tablespoons coconut rum 200 g dark chocolate 1 tablespoon coconut oil crocant Instructions View the full recipe… 

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Filed Under: Desserts, Vegan Tagged With: cake pops, chocolate, party

Hazelnut Lavender Cookies

December 2, 2014 by DearKitchen Leave a Comment

Hazelnut Lavender Cookies Prep time: Cook time: Total time: Serves: Vegan hazelnut and lavender cookies. Ingredients 2 cups flour 1 cup ground hazelnuts 2 tsp baking powder 1/2 tsp salt 1/2 cup sugar 1/2 cup margarine (or vegan butter etc.) 1/2 table spoon lavender flowers 1/2 cup oat milk (or any other non-dairy milk) 1… 

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Filed Under: Desserts, Snacks, Vegan Tagged With: cookies, hazelnut, lavender

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