A Gathering of Veggie Deliciousness!
Sautéd Carrots and Mushrooms in a Zesty Turmeric Broth Prep time: Cook time: Total time: less than 30 minutes Serves: 1 serving Because the winter doesn’t seem to want to end (although there is hope! 52 and sunny tomorrow!) I decided to make more soup this week. This recipe is super easy (finals are coming…
Black Bean and Salsa Spaghetti Squash Bowl Prep time: Cook time: Total time: Serves: This dish was created with ingredients I had in the pantry and fridge. I started with squash, added cooked veggies, onions, and greens. For protein I used black beans, and for a sauce I used homemade salsa (thanks Paige’s dad!). If…
Gingerbread Cookie Dough (Healthy!) Prep time: Cook time: Total time: Serves: Remember the healthy cookie dough I posted? This is a gingerbread version. Packed with flavor, but still as healthy as before, I recommend doubling the batch because it is hard to share. Ingredients 1 can chickpeas 1/4 cup nut butter (I use pb2) 2…
Healthy Chocolate Chip Cookie Dough (aka best thing ever…) Prep time: Cook time: Total time: Serves: I LOVE cookie dough. In fact if I could I would probably eat it everyday. I used to sneak spoonfuls out of the bowl when my mom was baking cookies and everyone knows the best type of ice cream…
Healthy(er) Peanut Butter Swirl Brownies Prep time: Cook time: Total time: Serves: I know putting beans in your brownies sounds gross, but I guarantee they taste good. I fed them to my friends last weekend without telling anyone what was in them (sorry 😉 ) and they disappeared quickly. Go ahead and give them a…
Pumpkin Cookie Dough No-bake Bars (Healthy!) Prep time: Cook time: Total time: Serves: Pumpkin is my favorite (I’m sure you had no idea), so I had to try these No-bake Pumpkin Cookie dough Bars. Pumpkin? Cookie dough? Dark chocolate? You don’t need to say anything else. I’m in. Don’t be scared when you read the…
Vegan Blueberry Pancakes (Healthy) Prep time: Cook time: Total time: Serves: Nothing says the weekend like pancakes. And nothing says winter like blueberries! Just kidding… I wish blueberries were in season. But if you need a little taste of July, make these pancakes, put your chair really close to a sunny window, close your eyes,…
Salted Caramel Chocolate Covered Cashews Prep time: Cook time: Total time: Serves: Chocolate covered salted caramel cashews made healthier…. I’m in! Ingredients 3 oz semi sweet chocolate 8 Medjool dates 1/2 cup raw unsalted cashews Sea Salt Instructions View the full recipe at Egginon →
Mango, Avocado, & Black Bean Salsa Prep time: Cook time: Total time: Serves: While walking through the grocery store I noticed mangoes were on sale and seemed to be perfectly ripe, so I decided to throw that into the mixture. Here’s what I came up with. The black beans and avocado give you healthy proteins…
Oatmeal Banana Pancakes with Pumpkin Peanut Butter Prep time: Cook time: Total time: Serves: Happy Sunday! Try these pancakes to make your morning a little brighter (which, let’s be real, is necessary every day of this long winter). The banana flavor in the pancakes is excellent, especially combined with the swirls of pumpkin peanut butter….
Vegetarian Bibimbap Bowl Prep time: Cook time: Total time: less than 30 minutes Serves: 1 serving Bibimbap is a great way to use up the veggies you have in your fridge. There is no right or wrong way to cook it. This particular time I used bok choy, onion, zucchini, spinach, and Brussels sprouts as…
Veggie Spring Rolls with Peanut Sauce Prep time: Cook time: Total time: Serves: Without fail every time I go to any type of Asian restaurant, the first thing I do is look for spring rolls on the menu. I like trying all the different varieties – I think my favorite ones are from a Vietnamese…