A Gathering of Veggie Deliciousness!
Hungarian Potato Pasta Prep time: Cook time: Total time: Serves: This classical Hungarian potato pasta is a quick, vegan, delicious and budget-friendly main dish. Ingredients 4 medium potatoes 1 onion 2 cloves of garlic 2 tbsp paprika powder 1-2 tbsp olive oil (optional) 300 g pasta of your choice salt, pepper pickles to serve Instructions…
Avocado and Coconut Salad Dressing Prep time: Cook time: Total time: Serves: This super simple 4-ingredient avocado and coconut salad dressing is incredibly creamy and delicious! Use it on any of your favourite salads. Ingredients 1 avocado 1 lime, juice 4 tbsp coconut milk 1 clove of garlic ¼ cup of water salt, pepper Instructions…
Quinoa, Pumpkin and Kale Salad with Tempeh Prep time: Cook time: Total time: Serves: This vegan quinoa, pumpkin and kale salad with tempeh embraces the healthiest and most delicious autumn flavours. So good for you! Ingredients ½ butternut squash or pumpkin of any kind 200 g tempeh ½ cup of quinoa 3-4 cup of tightly…
3-Ingredient Apple and Onion Spread Prep time: Cook time: Total time: Serves: This 3-ingredient apple and onion spread is an extremely simple and cheap recipe. Healthy and super delicious! Ingredients 1 cup of shredded apples 1 cup of finely chopped onions 2 tbsp coconut oil salt, pepper Instructions View the full recipe at Green Evi…
Lentil and Brussels Sprout Salad Prep time: Cook time: Total time: Serves: This beautiful and comforting lentil and Brussels sprout salad is a healthy and filling one, packed with flavour and a lot of crunch. Ingredients 2 cans of lentil 300 g Brussels sprout (about 2 cups of thinly sliced Brussels sprout) 1 purple onion…
Vegan Omelette Muffin Prep time: Cook time: Total time: Serves: This vegan omelette muffin (or soufflé) is nearly identical to the real thing and super delicious. Perfect for breakfast or a light dinner. Ingredients 300 g silken tofu 4 tbsp chickpea flour 1 clove of garlic 1 tsp baking powder 3 tbsp nutritional yeast 1…
Butternut Squash Pasta with Pecans Prep time: Cook time: Total time: Serves: This butternut squash pasta with pecans is my ultimate autumn comfort food. It’s creamy, savoury, slightly sweet and perfectly spicy. Ingredients pasta of your choice 1 small butternut squash 1 yellow onion 2 cloves of garlic 1 tsp fresh chopped sage 1 tsp…
Beetroot Noodles with Avocado Prep time: Cook time: Total time: Serves: This raw vegan beetroot noodles with avocado recipe is healthy, quick and simple: maximum 10 minutes to make and you only need 3 ingredients for it! Ingredients 2 beetroots 1 avocado 1 lime or lemon, juice 1 clove of garlic (optional) chili, salt, pepper…
Vegan Tofu Feta Cheese Prep time: Cook time: Total time: Serves: The best snack ever: Vegan tofu feta cheese! Try with miso and nutritional yeast for the perfect cheesy result. Ingredients 1 package of extra firm tofu (400 g) 2 tbsp white miso 1 lemon, juice 1 tbsp apple cider vinegar 1 tbsp olive oil…
No-Bake Sweet Potato Cake Prep time: Cook time: Total time: Serves: This super fudgy, rich and dense 4-ingredient no-bake sweet potato cake is such a treat! It’s perfectly sweet, super chocolaty and extremely satisfying. Ingredients 1 small sweet potato (or ⅔ cup of mashed sweet potato) ½ cup of cacao powder ¼ cup of unsweetened…
Nourishing Brown Rice Bowl Prep time: Cook time: Total time: Serves: This brown rice bowl with veggies and maple-tahini sauce is the perfect comforting autumn dinner. It’s also quick and easy to make this super healthy dish. Ingredients 1 can of chickpeas 1 sweet potato ⅔ cups of brown rice 5 cups of tightly packed…
Cream of Pumpkin and Apple Soup Prep time: Cook time: Total time: Serves: This subtly sweet and spicy pumpkin and apple soup is a must-have for autumn. It’s a simple, creamy and comforting dish for a colder day. Ingredients 1 small hokkaido squash 1 apple 1 onion 1 clove of garlic 1 small piece of…