A Gathering of Veggie Deliciousness!
Vegan caper pasta Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Vegan caper pasta is a simple, mid-week pasta dish seasoned with capers and full of beautiful summer veggies sautéed in garlic and a touch of chilli. Ingredients 200 g / 7 oz of your farfalle* (I used wholemeal…
Asian watermelon salad Prep time: 25 minutes Total time: 25 minutes Serves: 4 Asian watermelon salad combines watermelon, honeydew, cantaloupe, cucumber and a lime-ginger dressing for a refreshing summer meal. Vegan and gluten-free. Ingredients ½ small watermelon ½ honeydew melon ½ cantaloupe melon 1 Lebanese (small) cucumber 1 small red shallot, super finely diced about…
Vegan green smoothie Prep time: 15 minutes Total time: 15 minutes Serves: 2 Vegan green smoothie makes a great warm weather breakfast or post-workout meal. It’s rich in fibre, iron, potassium, magnesium, calcium and vitamin C. Ingredients 2 tbsp ground flax seed 1 orange, peeled, excess pith and seeds (if any) removed 100 g /…
Vegan fig frangipane tart Prep time: 30 minutes Cook time: 90 minutes Total time: 120 minutes Serves: 25 cm tart Vegan fig frangipane tart features ‘buttery’ shortcrust pastry, almond cream filling and juicy figs. Gluten-free and refined sugar-free option included. Ingredients Pastry 240 g / 2 cups white pastry flour, sifted 2 tbsp icing /…
Vegan quinoa pancakes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 10 Vegan quinoa pancakes are really simple to make, naturally gluten-free and delicious, especially when served with seasonal fruit and maple syrup. Ingredients 125 g / 1 cup quinoa flour* 1 tsp (gluten-free if required) baking powder ½ tsp…
Sesame soba noodles with broccoli Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 Sesame soba noodles with broccoli is a super simple dish that is ideal in summer as it’s best eaten cold. It’s naturally vegan and gluten-free too. Ingredients 5.00 from 2 votesPrint serves: 2 prep: 15 min…
Spicy grilled zucchini with curried dip Prep time: 30 minutes Cook time: 30 minutes Total time: 60 minutes Serves: 4 Spicy grilled zucchini with a curried dip is a simple vegan dish that makes a great vegetarian BBQ dish. Summery, dead easy to make and very versatile. Ingredients 3 medium zucchinis (about 1.2 kg /…
Vegan German plum cake Prep time: 10 minutes Cook time: 55 minutes Total time: 65 minutes Serves: 1 Vegan German plum cake is an eggless (and gluten-free if needed) rendition of this summer cake. It’s a light and fluffy sponge topped with jammy plums. Ingredients 240 ml / 1 cup full fat coconut milk 4…
Vegan lunch bowl Prep time: 30 minutes Cook time: 30 minutes Total time: 60 minutes Serves: 2 Vegan lunch bowl is a healthy, time-saving dish. Most items can be prepared in bulk, in advance and thrown together quickly on the day. Gluten-free. Ingredients SPICED CHICKPEAS 3 cups cooked chickpeas (about 1½ cups dry) 2 tbsp…
Vegan scallion pancakes Prep time: 30 minutes Cook time: 40 minutes Total time: 70 minutes Serves: 4 Vegan scallion pancakes are surprisingly east to make. Crispy on the outside and soft on the inside, these pancakes are packed with flavour. Ingredients 250 g / 2 cups all purpose white flour 2 tbsp any vegetable oil…
Plum and roasted broccoli salad Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 4 Plum and roasted broccoli salad with an addictive almond-ginger dressing makes a delicious lunch or appetizer. Vegan and gluten-free. Ingredients 1 medium broccoli 1 tbsp oil (I used olive oil) 2 ripe plums (I used red…
Eggplant sushi Prep time: 45 minutes Cook time: 30 minutes Total time: 75 minutes Serves: 5 rolls If you want to up your sushi game, try our sesame eggplant sushi. It tastes delicious and it’s a great way to use up your eggplants. Vegan & gluten-free. Ingredients SUSHI 4-5 nori sheets 2 cups sushi rice*…