Thanksgiving Kale Prep time: Cook time: Total time: Serves: 4 Thanksgiving Kale. A sweet and savory kale dish with cranberries and toasted almonds. Ingredients 2 Tablespoons olive oil 1 small onion, diced 2 cloves garlic, minced 1 Tablespoon Dijon mustard 4 teaspoons sugar 1 Tablespoon cider vinegar 1 1/2 cups vegetable broth 8-9 cups stemmed,…
Pasta with Roasted Squash and Ricotta Salata
Pasta with Roasted Squash and Ricotta Salata Prep time: Cook time: Total time: Serves: about 4 Pasta with Roasted Squash and Ricotta Salata. An easy weeknight dinner. Lightly breaded oven roasted vegetables and crispy fried onions take it over the top and add the most amazing texture and flavor. Ingredients 6 cups chopped zucchini and…
Italian Quinoa Patties
Italian Quinoa Patties Prep time: Cook time: Total time: Serves: about 20 Italian Quinoa Patties. Full of protein and packed with familiar Italian flavors, these little patties make a delicious meatless meal. Ingredients 1/2 medium onion, chopped (about 3/4 -1 cup) 1 teaspoon minced garlic 1 Tablespoon olive oil salt and pepper 4 cups cooked…
Roasted Potato Salad with Avocado Lime Dressing
Roasted Potato Salad with Avocado Lime Dressing Prep time: Cook time: Total time: Serves: Roasted Potato Salad with Avocado Lime Dressing. A delicious twist on a classic summer salad. It’s the potato salad version of cilantro lime rice! Ingredients 2 pounds small roasting potatoes, I used fingerlings 1 Tablespoon olive oil kosher salt and pepper…