Gingered Pear-Plum Chia Seed Jam
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A healthier take on traditional jam. No cane sugar necessary!
Ingredients
1 pound ripe Bartlett pears, seeds and stem removed and diced
1 pound ripe plums, halved, pits removed, diced
1 pinky-sized piece ginger, peeled (about 1 tablespoon diced)
1/3 cup pure maple syrup (or more to taste)
1/4 cup chia seeds
Instructions
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