Miso-Roasted Mushrooms with Fresh Herbs
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Serves: 4-6
Miso-Roasted Mushrooms with Fresh Herbs are an easy side dish, appetizer or salad topper.
Ingredients
16 ounces button mushrooms
2 garlic cloves, minced
1 tablespoon white miso paste
1 tablespoon extra virgin olive oil
4 tablespoons unsalted butter
1/2 tsp. salt
1/4 tsp. black pepper
2 tsp. fresh basil leaves
2 tsp. fresh parsley leaves
2 tsp. fresh thyme leaves
Instructions
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