A Gathering of Veggie Deliciousness!
Raw buckwheat almond porridge Prep time: 60 minutes Cook time: 5 minutes Total time: 65 minutes Serves: 4 This raw buckwheat almond porridge is a perfect way to start a day! Gluten free, dairy free, sugar free and vegan! Ingredients 3 dl/1,2 cup raw buckwheat groats + water for soaking 1 banana 2 dl/0,8 cup…
Sweet Persimmon Bars with Brown Butter Orange Frosting Prep time: Cook time: Total time: Serves: 16 Sweet Persimmon Bars with Brown Butter Orange Frosting are super moist, lightened up bars made indulgent with a flavorful brown butter orange frosting. These versatile bars are great for breakfast, snacks, or dessert! Ingredients all purpose flour whole wheat…
Fruity Lentil Salad with Persimmons, Apples, and Avocado Prep time: 30 minutes Cook time: 40 minutes Total time: 60 minutes Serves: 6 servings Fruity Lentil Salad with Persimmons, Apples, and Avocado was a fun way to use Fuyu Persimmons. I ate this for lunch but it could also be a nice side dish salad for…
Roasted Acorn Squash with Black Grapes and Cardamom Persimmons Prep time: Cook time: Total time: Serves: Roasted Acorn Squash with Black Grapes and Cardamom Persimmons makes a great Thanksgiving Side Dish, or a simple dinner. Ingredients 1 large acorn squash 1 tablespoon maple syrup 1 tablespoon good-quality Bourbon ¼ teaspoon ground cardamom 1 tablespoon +…