A Gathering of Veggie Deliciousness!
Triple Mushroom Stroganoff Total time: 30 minutes Serves: 4 A vegetarian mushroom stroganoff with cremini, portobello and white button mushrooms. Ingredients 1/2 lb white button mushrooms, sliced 1/2 lb cremini mushrooms, sliced 1/2 lb baby portobello mushrooms, sliced 2 cups diced onion 1 TBSP cooking oil 1/2 tsp salt 1/2 tsp black pepper 3 cloves…
Mushroom Stroganoff Prep time: Cook time: Total time: Serves: This hearty, flavorful vegetarian stroganoff is under 250 calories a serving and takes less than 40 minutes to make. Ingredients 6 oz egg noodles 1 tbs butter 1 tbs olive oil 1 onion, chopped 1 lb portobella mushrooms, cut into 1-1/2″ dice 2 tbs flour 1…
leek, mushroom and pepper stroganoff Prep time: Cook time: Total time: Serves: A light, simple but flavourful recipe, best served with good quality buttered pasta Ingredients 1 onion, chopped 2 leeks, washed and thinly sliced 250 g mushroom (Forestiere or field mushroom are best) 1 red pepper, deseeded and chopped into chunks 1 green pepper,…
Mushroom & Eggplant Stroganoff Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 6 servings This mushroom stroganoff is perfect after a long, busy day. It takes under 20 minutes to make and the cashew cream sauce comes together in a blender while the pasta cooks. The whole family loves this…
Dreamy Mushroom Stroganoff Prep time: Cook time: Total time: Serves: This dreamy mushroom stroganoff is packed full of delectable texture and big flavor! Ingredients 1 pkg gluten-free or whole grain fettuccini (or linguine) pasta 2 Portobello mushrooms ½ cup veggie broth ½ cup almond milk (blend a ¼ cup of almonds with a cup of…