A Gathering of Veggie Deliciousness!
Broccoli Soup Prep time: Cook time: Total time: Serves: Surprise! This creamy broccoli soup contains no cream or coconut milk whatsoever. Tossing in one potato or a parsnip to your puree brings the layer of creaminess to this vegetable-packed soup. Include this warming dish alongside any lunch or dinner throughout the week! Ingredients 6 cups…
Green Egg Muffins Prep time: Cook time: Total time: Serves: Make these vegetable-packed egg muffins on Sunday to have throughout the week for an easy, high-protein breakfast! Ingredients 10 large organic, free-range eggs 2 cups spinach, finely chopped ¾ cup mushroom, chopped ½ onion, diced 3 tbsp pesto (store bought or homemade) Olive oil cooking…
Garlic White Bean Spread Prep time: Cook time: Total time: Serves: White beans, garlic, fresh herbs and olive oil are brought together for a (vegan and gluten-free) protein-packed spread inspired by Chef Chloe Coscarelli. Could not be more versatile, and perfect for Awards season and game day party snacks! Ingredients 1 can white kidney beans,…
Crockpot Mashed Cauliflower Prep time: Cook time: Total time: Serves: For those who are looking to make more low carb or vegetable swaps in 2015, this simple and comforting mashed cauliflower recipe is for you! Ingredients 1 large cauliflower head, chopped 3 cloves of garlic 2 cups of water, vegetable or chicken stock ½ cup…
Crispy Tofu with Spicy Almond Butter Sauce Prep time: Cook time: Total time: Serves: Create restaurant worthy crispy tofu with a homemade spicy ginger almond butter sauce. Ingredients 1 block of extra firm tofu 4 tbsp almond butter 1 tbsp Sriracha or another garlic chili sauce 1 tbsp soy sauce (use gluten free if necessary)…
Apple Cider Vinegar Coleslaw Prep time: Cook time: Total time: Serves: Eat the rainbow with this vegetable-packed, tangy coleslaw! Ingredients ¼ cup chopped red onion 1 cup chopped cabbage 1 cup julienned broccoli stalks and carrots (I used Trader Joe’s pre-cut) 1 cup chopped kale ½ cup sliced almonds ¼ cup raisins 3 tbsp apple…
How to Make Candied Pecans Prep time: Cook time: Total time: Serves: Learn how to make melt-in-your-mouth candied pecans that are perfect for snacking or to mix into salads! Ingredients Pecans Brown Sugar Coconut Oil Cinnamon Cayenne Maple Syrup Salt Instructions View the full recipe at Dani California Cooks →
Paleo Almond Joy Thumbprint Cookies Prep time: Cook time: Total time: Serves: Enjoy this paleo and no processed sugars twist on your favorite Almond Joy candy classic. Ingredients 2 cups almond flour ¼ cup coconut oil 1 egg 3 tbsp maple syrup 2 tsp vanilla extract pinch of salt ½ tsp baking soda ¼ cup…
Classic Chocolate Chip Pumpkin Bread Prep time: Cook time: Total time: Serves: Recipe for the perfect, moist chocolate chip pumpkin bread filled with warming spices. Ingredients 1 15 oz can pumpkin (I used Trader Joe’s brand) 3 cups sugar 1 cup vegetable or coconut oil 4 eggs 2/3 cup water 3 1/2 cups flour 2…
Festive Dark Chocolate Bark Prep time: Cook time: Total time: Serves: Make your own festive dark chocolate bark at home! This recipe creates two different versions – Dark Chocolate with Cranberries and Almonds, and Dark Chocolate with Coconut and Sea Salt. Ingredients ½ pound good dark chocolate (I used 72% from Trader Joe’s) Dried cranberries…
Single-Serving Baked Chia Banana Oatmeal Prep time: Cook time: Total time: Serves: These nutritional powerhouse breakfast treats are perfectly pre-proportioned for grab-and-go throughout the week. Ingredients 2 cups rolled oats 1 cup almond milk ½ cup egg whites ½ medium banana, mashed 1 tbsp chia seeds 1 tsp baking powder 1½ tsp cinnamon 1 tsp…
Raw Kale Salad with Brussels Sprouts and Toasted Pine Nuts Prep time: Cook time: Total time: Serves: Chopped raw kale and shaved Brussels sprouts are tossed together with toasted pine nuts, parmesan cheese and a homemade honey dijon dressing. Ingredients 1 bunch kale, (any kind will do) chopped 1 dozen Brussels sprouts, chopped/sliced ½ cup…