A Gathering of Veggie Deliciousness!
One-Pot Asparagus and Spinach Gnocchi Prep time: Cook time: Total time: Serves: One-pot asparagus and spinach gnocchi is a lovely seasonal, vegan dish, which is full of flavours and textures. Only 15 minutes to make! Ingredients 400 g gnocchi 1 onion 1 bunch of asparagus ⅔ cup of frozen green peas 3 cups of spinach…
Green Spring Salad Prep time: Cook time: Total time: Serves: This beautiful, vibrant green spring salad is the perfect way to celebrate the best, fresh spring produce. Such wonderful light and healthy vegan dish. Ingredients 1 bunch of broccolini 1 bunch of green asparagus 1 avocado 1 cup of fresh green peas ½ zucchini ¼…
Pasta with Kidney Bean Sauce Prep time: Cook time: Total time: Serves: Pasta with kidney bean sauce takes just 15 minutes tomake, requires only a few, budget-friendly ingredients, but tastes unbelievable good. Ingredients 200 gr/7 ounce pasta of your choice (I used GF corn spaghetti) 1 onion 2 cloves of garlic 1 can of kidney…
Dark Beer Mushroom Sauce Prep time: Cook time: Total time: Serves: Vegan dark beer and mushroom sauce with German potato dumplings is a fancy, surprisingly delicious, yet very quick and easy meal. Ingredients 500 g/18 ounce mushroom of your choice (I used porcini and champignons) 1 onion ⅔ cup of dark beer ⅔ cup of…
Bean and Leek Polenta Casserole Prep time: Cook time: Total time: Serves: This bean and leek polenta casserole is a cheap and filling vegan comfort food recipe. It’s simple to make, creamy, savoury and healthy. Ingredients ½ cup dry polenta 1 small onion ½ leek 2 cups of veggie broth 3 cloves of garlic 1…
Cheesy Savoy Cabbage Chips Prep time: Cook time: Total time: Serves: This cheesy vegan savoy cabbage chips is a great budget-friendly alternative for kale chips. It’s a crispy, savoury, delicious and very healthy snack. Ingredients 10 savoy cabbage leaves ½ cup of cashews 1 lemon, juice 2 cloves of garlic 2-3 tbsp nutritional yeast 1…
Spicy Bean Balls with Kale Prep time: Cook time: Total time: Serves: These tiny, cheesy and spicy bean balls with kale are the perfect vegan pick-me-up snack when you crave something simple, savoury, but healthy. Ingredients 1 can of cannellini beans ½ cup of sunflower seeds ¼ cup of nutritional yeast 1 tsp tahini handful…
Vegan White Chocolate Mousse Prep time: Cook time: Total time: Serves: Sweet, smooth and creamy vegan white chocolate mousse with strawberries using aquafaba as the base + vegan chocolate GIVEAWAY!!! Ingredients liquid of 1 can of chickpeas vegan white chocolate Instructions View the full recipe at Green Evi →
Kidney Bean & Pumpkin Seed Sliders Prep time: Cook time: Total time: Serves: Hearty, flavourful and vegan kidney bean & pumpkin seed sliders, that are loaded with healthy ingredients. Gluten-free + Oil-free! Ingredients 1 can of kidney beans 300 g/10 ounce extra firm tofu 1 tbsp white miso paste ¼ cup of pumpkin seeds 3…
Herb and Rice Salad with Beetroot Chips Prep time: Cook time: Total time: Serves: Refreshing and filling herb and rice salad with beetroot chips and sweet miso dressing. It makes the perfect light vegan lunch or dinner. Ingredients 2 beetroots 1 cup of cooked rice 2 carrots 2 cups of chopped lettuce 1 cup of…
Red Lentil and Spinach Pasta Prep time: Cook time: Total time: Serves: Red lentil and spinach pasta is a great, budget-friendly and quick vegan comfort food recipe. Delicious served warm or cold. Ingredients 400 g/14 ounce pasta of your choice (I used GF version) 1 cup of red lentils 1 large onion 2 cups of…
Easy Vegan Queso Sauce Prep time: Cook time: Total time: Serves: Very addicting, slightly spicy and extra creamy vegan queso sauce recipe. Perfect for dipping tortilla chips or potato wedges. Ingredients 1 can of black beans 1 onion ½ bell pepper 1 tbsp olive oil (optional) 1 cup of cashews ⅓ cup of nutritional yeast…