A Gathering of Veggie Deliciousness!
Tuscan White Bean, Spinach, and Quinoa Stuffed Red Peppers Prep time: Cook time: Total time: Serves: A healthy, vegan, and gluten-free dish of sweet red bell peppers stuffed with a hearty Tuscan-seasoned filling of white beans, spinach, and quinoa. Ingredients 1 tsp olive oil ½ onion, finely chopped 2 cloves garlic, minced 1 tsp dried…
Butternut Squash Plantain Lasagna with Chipotle Cream Prep time: 30 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 45 minutes Serves: 6 servings A noodle-free southwestern-inspired lasagna with butternut squash, plantains, and salsa verde. Ingredients 1.5 lb butternut squash 1 green plantain ½ onion chopped 1tsp cumin 1 tsp chili powder ½…
Butternut Squash, Brussels Sprouts, and Parsnip Toss with Wild Rice, Cranberries, and Feta Prep time: Cook time: Total time: Serves: This is a delicious side dish to make for your next holiday gathering. Combine roasted veggies, wild rice, dried cranberries, feta, and fresh parsley and toss it in a homemade balsamic vinaigrette. Ingredients 1 lb…