A Gathering of Veggie Deliciousness!
4 Ingredient Caprese Salad Skewers Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 20 This healthy, simple and delicious 4 Ingredient Caprese Salad Skewer appetizer is make-ahead or perfect for a last minute gathering, especially if you are trying to stay on track with your health goals. Ingredients 1 pint grape tomatoes…
Oat Breakfast Cookies Prep time: 40mins Cook time: 3mins Total time: 43 mins Serves: 20 cookies These delicious breakfast cookies are no bake and really easy to make! They’re an ideal breakfast to make ahead and can last up to 5 days if stored in an air tight container. You can also freeze them too…
Courgette Noodle Salad Prep time: 5mins Cook time: 5mins Total time: 10mins Serves: 2 This delicious warm noodle salad makes a perfect light lunch or side salad and it only takes 10 minutes to make. The tangy lime flavour is sure to impress. Ingredients 1 courgette/zucchini, spiralized 1 carrot, spiralized 1 tsp. grated ginger 1…
Instant Pot Egg Brulee Prep time: Cook time: Total time: Serves: Step aside Deviled Eggs! This Christmas, we’re making Egg Brulee! 3-Ingredient, scrumptiously adorable Egg Brulees. So fun to make. Ingredients Large Eggs Salt Sugar Instructions View the full recipe at Pressure Cook Recipes →
Garlic Green Beans with Toasted Pine Nuts Prep time: Cook time: Total time: 10 minutes Serves: 2 servings An easy and delicious green bean side dish in under 10 minutes. Ingredients 1/2 lb fresh green beans, washed and trimmed 1/4 cup water 1 TBSP olive oil 1 garlic clove, minced 1/4 cup pine nuts salt…
Vegan bread and butter pudding Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 4 This vegan bread and butter pudding made with a day old sourdough bread and a delicious gingerbread flavoured custard is vegan comfort food at its best. Ingredients 2 tbsp raisins (or dried cranberries) 2-3 tbsp brandy…
Vegan roasted vegetables with coriander cream Prep time: 20 min Cook time: 35 min Total time: 55 min Serves: 4 Vegan roasted vegetables with oil-free coriander cream makes a delicious starter or main meal when paired with brown rice or quinoa. Naturally gluten-free. Ingredients ROASTED VEGETABLES 1 x 400 g can chickpeas (about 1½ cups…
Vegan bolognese with tagliatelle Prep time: 15 min Cook time: 60 min Total time: 75 min Serves: 4 This comforting vegan bolognese has bags of flavour thanks to a secret ingredient, it’s easy to make and it’s filling, gluten-free and freezes well too. Ingredients VEGAN BOLOGNESE SAUCE 25 g / 1 oz dried porcini mushrooms…
No-bake cereal bars Prep time: 15 min Cook time: 0 min Total time: 15 min Serves: 8 bars No-bake cereal bars are super easy and quick to make and keep forever in the freezer. They’re full of wholefood goodness, naturally vegan and gluten-free! Ingredients 240 ml / 1 cup smooth almond butter*, or any smooth…
Vegan potstickers with oyster mushrooms Prep time: 90 min Cook time: 30 min Total time: 120 min Serves: 32 These vegan potstickers are a real crowd pleaser and making them makes for a great weekend project that the whole family can get involved in. Ingredients DOUGH 240 g / 2 cups plain flour 1 tsp…
aztec chocolate paleo brownies Prep time: Cook time: Total time: Serves: Bananas, coconut, cacao, and some Aztec spice make these naturally sweetened brownies the perfect healthy treat! Ingredients bananas (plus one for decoration – optional) eggs almond butter vanilla maple syrup (optional – see note) coconut flour unsweetened cocoa powder (this is my favorite) baking…
Vegan Peppermint Bark Prep time: 10 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 6 Vegan white chocolate and dark chocolate peppermint bark topped with crushed candy canes! Ingredients White Chocolate: (sub vegan white chocolate or melted coconut butter) ¾ Cup Cacao Butter 6 Tbsp Coconut Oil ¼ Cup Maple Syrup 1 tsp…