A Gathering of Veggie Deliciousness!
Mediterranean Eggplant Dip Prep time: 40 minutes Cook time: Total time: Serves: 6 servings Part hummus, part baba ganoush, this Mediterranean eggplant dip is 100% delicious. Try it as a dip or spread and enjoy the velvety, tangy taste! Ingredients 1 medium eggplant 1/2 cup chickpeas 1 teaspoon kosher salt 1/2 teaspoon Greek seasoning blend…
Smokey Vegan Baba Ganoush Prep time: Cook time: Total time: Serves: A fluffier cousin of hummus made with roasted eggplant puree and full of umami flavour. Ingredients Eggplant Tahini Garlic Lemon juice Garlic powder Paprika Cilantro Salt and pepper Sesame oil Instructions View the full recipe at Radiant Rachels →
Roasted Aubergine with Tahini and Cashew Sauce Prep time: Cook time: Total time: Serves: Roasted aubergine with tahini and cashew, a fancy way to make your baba ganoush Ingredients 2 aubergines 2/3 cup of cashews 2 tbsp of tahini 1 lime 2 cloves of garlic olive oil salt, pepper Instructions View the full recipe at…