A Gathering of Veggie Deliciousness!
Natural Egg Dye with Onion Skins Prep time: Cook time: Total time: 90 minutes Serves: 10 Natural Egg Dye with Onion Skins: My grandmother’s traditional Russian recipe. The most beautiful, cheap, easy and natural egg dye for your Easter brunch. Ingredients For the eggs: 10 washed eggs, at room temperature dry skins from about 8-10…
Russian Easter Paskha Prep time: Cook time: Total time: Serves: 8 Traditional Russian Easter paskha, a festive dish made of cottage cheese (tvorog), butter, dried fruits and vanilla.This paskha recipe is healthy and incredibly delicious. Ingredients 500 g or 2 1/4 cups cottage cheese 60 grams or 1/3 cup raisins (or other dried fruits, chopped…
Buckwheat Orange Chocolate Pancakes Prep time: Cook time: Total time: Serves: 2 to 3 A gloriously tall stack of fragrant chocolate pancakes doused in an easy 3-ingredient chocolate sauce. Ingredients buckwheat flour oat flour cocoa powder baking soda baking powder honey orange almond milk Instructions View the full recipe at Radiant Rachels →
Raspberry Zucchini Gluten Free Muffins Prep time: Cook time: Total time: Serves: These Raspberry Zucchini Gluten Free Muffins are packed with fruit and veggies and are utterly delicious! Ingredients 3/4 cups oat flour (process oats until fine) 3/4 cups + 2 tbsp gluten free 1:1 baking mix 1/2 cup almond meal 1 1/2 teaspoon baking…
Carrot Cake Baked Oatmeal with Cream Cheese Glaze Prep time: Cook time: Total time: Serves: 6-8 Carrot Cake Baked Oatmeal with Cream Cheese Glaze is a healthier way to get your carrot cake fix, and makes a perfect special breakfast or brunch! Ingredients old fashioned rolled oats shredded sweetened coconut cinnamon baking powder salt almond…
Lemon Poppy Seed Oatmeal Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 What’s better than a warm bowl of oatmeal for breakfast? Oatmeal that tastes like a muffin! This Lemon Poppy Seed Oatmeal is bursting with lemon flavor. Ingredients 1 cup old-fashioned rolled oats 2 cups + 1 teaspoon…
Super Moist Carrot Cake with Vanilla Cream Cheese Frosting Prep time: Cook time: Total time: 2 hours Serves: 8 This tender and moist carrot cake with vanilla cream cheese frosting is by far the best I’ve ever tried. The secret ingredient in this recipe is olive oil. Ingredients For the moist carrot cake: 300 grams…
Cranberry Orange Sweet Rolls Prep time: 3 hours Cook time: 30 min Total time: 3 hours 30 min Serves: 10 Make these Cranberry Orange Sweet Rolls for brunch this weekend! With no complicated steps, they’re an easy, fluffy, gooey breakfast solution that everyone will love. Plus, they’re vegan! Ingredients Dough: 1 cup (236 mL) almond…
Hummingbird Bread with Vanilla Cream Cheese Glaze Prep time: Cook time: Total time: Serves: 10-12 Healthier Hummingbird Bread with Vanilla Bean Cream Cheese Glaze is like a cross between banana bread & carrot cake (without the carrots). It’s so good! Ingredients all purpose flour whole wheat white flour baking powder baking soda salt eggs canola…
Vegan & Gluten-Free Cookie Crisp Prep time: Cook time: Total time: Serves: 60 cookies Healthy reboot of a childhood favourite: vegan and gluten-free Cookie Crisp Cereal. Ingredients 1 tbsp ground chia seeds + 3 tbsp warm water 3/4 cup coconut sugar 6 tbsp grapeseed oil or melted coconut oil 1/8 cup water 1 cup brown…
Strawberry Kombucha Mimosa Prep time: 5 mins Cook time: Total time: 5 mins Serves: 4-6 Enjoy this gut-friendly sparkling drink at your next party or brunch! A Strawberry Kombucha Mimosa is a great way to keep happy hour healthy. Ingredients 1 750-mL bottle vegan-friendly champagne, or sparking cider if under 21 2 bottles Clearly Kombucha…
Skillet Crustless Quiche Primavera Prep time: Cook time: Total time: Serves: 8-10 Skillet Crustless Quiche Primavera — light, packed with spring veggies, and made all in one skillet! Ingredients olive oil leek garlic mushrooms spinach cherry tomatoes eggs skim milk cheese salt and pepper, to taste Instructions View the full recipe at Flavor the Moments…