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Garibaldi Biscuits

June 19, 2017 by discoverdelicious Leave a Comment

Garibaldi Biscuits (Currant Cookies) [Vegan] Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: 20-25 biscuits A classic British biscuit (cookie) made with currants sandwiched between not-too-sweet crunchy biscuit! Perfect with a cup of tea. Ingredients 220g/8oz/1½ cups self-raising flour 50g/1.75oz/¼ cup vegan butter (aka baking margerine) pinch salt 70g/2.5oz/⅓ cup caster… 

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Filed Under: Desserts, Everything Else, Snacks, Vegan Tagged With: biscuits, cookie, cookies, currant, dairy free, egg free, garibaldi, raisin, vegan, vegetarian

Currant Muffins (V + GF)

July 27, 2015 by food by mars Leave a Comment

Currant Muffins (V + GF) Prep time: Cook time: Total time: Serves: 6 muffins Currant Muffins made with Tigernut Flour (gluten-free & vegan) – tangy, nutty and slightly sweet – a deliciously healthy breakfast! Ingredients 1 cup tigernut flour 1/2 tsp baking powder 1/2 tsp baking soda 1 tbsp tahini 1 tsp coconut nectar or… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Vegan Tagged With:  vegan, "breakfast, currant, dessert, gluten-free, muffins, summer, tigernut

Fruit Salad with Goldenberries and Black Currant Sauce

October 22, 2014 by rednailsgreenveggies Leave a Comment

Fruit Salad with Goldenberries and Black Currant Sauce Prep time: Cook time: Total time: Serves: Tropical fruit salad with golden berries, guava, and black currant sauce. Ingredients 250 grams physalis (goldenberries) 2 small apples 1 plum 1.5 cups blueberries 2 guavas 2 tablespoons black currant concentrate pinch of coconut flakes (optional) Instructions View the full… 

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Filed Under: Desserts, Gluten-Free, Raw, Vegan Tagged With: berries, currant, fruit, fruit salad, guava

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