A Gathering of Veggie Deliciousness!
Fried Avocado Tacos with Creamy Jalapeno Sauce Prep time: Cook time: Total time: Serves: It’s double avocado with these avocado tacos, fried in heart healthy avocado oil and served with a spicy roasted jalapeno-yogurt sauce. Ingredients Creamy Jalapeno Sauce: 1-2 jalapenos (depending on how spicy you like it) ½ cup plain yogurt Juice of ½…
Fried green plantains with aji Prep time: 2 hour, 15 minutes Cook time: 10 minutes Total time: 2 hours, 25 minutes Serves: 4 A Colombian favorite! Fried green plantains with aji sauce. Ingredients 1 bunch fresh cilantro 2 habaneros, stems removed juice of 2 limes ½ cup sliced green onion ½ cup water salt and…
Easy Quinoa Fried Rice Prep time: 10 Cook time: 20 Total time: 30 Serves: 6 A recipe for easy quinoa fried rice. To save some time on chopping vegetables, use a mix of frozen vegetables. Ingredients FOR THE QUINOA: 1 cup quinoa (2½ – 3 cups cooked quinoa) 2 cups water (or chicken stock) 1½…
Vegan Stir Fried Udon Noodles Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 4 If you love simple, easy, healthy, delicious, Asian recipes, you should try these vegan stir fried Udon noodles, they won’t disappoint you! Ingredients 1 tbsp extra virgin olive oil 1 cup julienned onion (100 g) 1 cup julienned…
Vegan Fried Rice Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 2 A simple recipe with just a few ingredients. So tasty and you can use your favorite veggies, it’s always delicious! Ingredients 1 cup rice (200 grams) ½ cup corn kernels (80 grams) ½ cup peas (80 grams) 1…
Broccoli Quinoa Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 cups A perfect makeover of the traditional fried rice, using veggies and tons of protein! Ingredients 1/2 small yellow onion, chopped 1/2 cup peppers, chopped (any color is fine, we use all colors!) 1/2 cup broccoli, chopped 1/4 teaspoon…