A Gathering of Veggie Deliciousness!
Chilaquiles with Gochujang Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: For those of you who share a similar obsession with Korean-Mexican fusion as I do, this chilaquiles with gochujang recipe is for you. It’s made with a simple homemade red sauce and it all comes together in a pinch….
Gochujang Deviled Eggs Prep time: Cook time: Total time: 30 minutes Serves: 12 A devilish Deviled Egg made with gochujang – a sweet and spicy Korean chili paste. Ingredients 6 boiled eggs gochujang (Korean chili paste) stoneground mustard mayonnaise olive brine Instructions View the full recipe at MJ’s Kitchen →
Forbidden Rice Stir Fry with Baked Teriyaki Tofu Prep time: 25 minutes Cook time: 50 minutes Total time: 1 hour 15 minutes Serves: 4 A colorful, hearty forbidden stir fry that is jam packed with gochujang flavor! Ingredients Forbidden Rice Stir Fry: 1⅓ cups (270g) forbidden or black rice 3 cups (725ml) water 1 TBS…