Cheesy Pumpkin Taquitos Description: These cheesy pumpkin Prep time: Cook time: Total time: Serves: These cheesy pumpkin taquitos with pumpkin seed crema make a great vegetarian holiday dish! Ingredients Spicy Pepita Crema 1¼ cup toasted pepitas (pumpkin seeds), plus more for serving 2 small jalapeño, halved and seeded ¾ teaspoon salt, plus more to taste…
Lentil and Refried Bean Taquitos
Lentil and Refried Bean Taquitos Prep time: Cook time: Total time: Serves: 12 Simple three-ingredient Lentil and Refried Bean Taquitos that are protein-packed, vegan, and gluten-free. Ingredients 2 1/2 cups water (or vegetable broth for more flavor <– this is my preference) 1 cup uncooked brown lentils 15 oz can vegetarian refried beans 12 corn…
Taquitos
Taquitos Prep time: 30 minutes Cook time: 20 minutes Total time: 50 minutes Serves: 8 Taquitos, a delicious cheese and veggie stuffed tortilla rolled and baked to crunchy perfection. Ingredients 8 tortillas 2 peppers diced 1 onion diced 1 cup mushrooms chopped 1 cup large chopped broccoli 1 cup black beans (1/2 cup dried beans…
Slow-Cooked Black Bean and Poblano Baked Taquitos
Slow-Cooked Black Bean and Poblano Baked Taquitos Prep time: 15 minutes Cook time: 6 hours 25 minutes Total time: 6 hours 40 minutes Serves: 8 large taquitos An easy recipe for baked taquitos with homemade slow-cooked black beans and charred poblano peppers. Ingredients For the slow- cooked black beans: ½ lb (about 1 heaping cup)…
Refried Bean and Hummus Taquitos
Refried Bean and Hummus Taquitos Prep time: Cook time: Total time: Serves: 9 A simple 3-ingredient recipe for vegan taquitos that is perfect for snacks, lunch, and dinner. Ingredients 1 cup of vegetarian refried beans (I used Trader Joe’s “salsa” variety) 1/3 cup of your favorite hummus (I recommend a roasted red pepper or other…