Mango and coconut milk chia pudding Prep time: 10 min Cook time: 2 hours – overnight (resting time) Total time: 20 min Serves: 8 A delicious, creamy, whole food plant-based vegan dessert that’s whipped up in no time. This recipe for mango and coconut milk chia seed pudding is gorgeous enough to impress guests yet…
Zucchini carpaccio with black olive dressing and toasted pine nuts
Zucchini carpaccio with black olive dressing and toasted pine nuts Prep time: 30 min Cook time:5 min Total time: 30 min Serves: 4 – 6 This simple, healthy and beautiful zucchini carpaccio works perfectly as a light starter when you’re entertaining. The flavor combinations will have you dreaming of Italy! Ingredients 3 zucchini / courgettes…
Creamy vegan butternut squash pasta
Creamy vegan butternut squash pasta Prep time: Cook time: Total time: Serves: Deliciously creamy pasta without a hint of dairy. Roasted butternut squash mixed with velvety cashew cream and sprinkled with basil make this vegan comfort food a must eat! Ingredients 1 1/2 cups raw cashews 2 cups butternut squash, peeled and cubed 2 tsp…
Light summer apricot tartlets
Light summer apricot tartlets Prep time: Cook time: Total time: Serves: 6 Love summer with these gorgeous little apricot tartlets that come in at just under 200 calories! A very simple treat that tastes divine for kids and adults alike. Ingredients 1 sheet of store-bought pâte feuilletée / puff pastry Butter (for greasing tartlet tins)…