A Gathering of Veggie Deliciousness!
30-Minute Farro Fried “Rice” Prep time: Cook time: Total time: Serves: 4-6 30-Minute Farro Fried Rice is traditional fried rice with a farro twist! It’s a healthy and flavorful vegetarian option that’s perfect for busy weeknights! Ingredients farro, uncooked extra virgin olive oil cremini mushrooms, stemmed and sliced garlic, minced crushed red pepper flakes freshly…
Sweet Persimmon Bars with Brown Butter Orange Frosting Prep time: Cook time: Total time: Serves: 16 Sweet Persimmon Bars with Brown Butter Orange Frosting are super moist, lightened up bars made indulgent with a flavorful brown butter orange frosting. These versatile bars are great for breakfast, snacks, or dessert! Ingredients all purpose flour whole wheat…
Whole Wheat Sweet Potato Waffles Prep time: Cook time: Total time: Serves: Whole Wheat Sweet Potato Waffles are light and fluffy, and made entirely with whole grains. These are nutritious yet still delicious waffles you won’t feel guilty about eating! Ingredients whole wheat flour oat flour baking powder baking soda salt ground cinnamon pumpkin pie…
Chili Maple Roasted Winter Squash Prep time: Cook time: Total time: Serves: Chili Maple Roasted Winter Squash is winter squash roasted to perfection with chili powder and maple syrup, tossed in an orange maple vinaigrette. Ingredients winter squash (red kuri, kabocha, delicata, and butternut varieities) extra virgin olive oil maple syrup chili powder cayenne pepper…
Greek Veggie Hummus Wrap Prep time: Cook time: Total time: Serves: 1 Greek Veggie Hummus Wrap has all the veggies you need for a Greek salad wrapped in a whole wheat tortilla with creamy hummus. It’s packed with flavor and guaranteed to satisfy! Ingredients 1 medium bell pepper, red or yellow 1 whole wheat tortilla,…
Harvest Wild Rice Salad with Maple Vinaigrette Prep time: Cook time: Total time: Serves: 4-6 Harvest Wild Rice Salad with Maple Vinaigrette is a wild rice blend with roasted butternut squash, green onions, dried cranberries, feta, and hazelnuts with a tangy maple vinaigrette. It’s a festive and delicious fall side dish! Ingredients 1 cup wild…