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Home » Archives for Mireya Merritt

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Vegetable Shu Mai

May 11, 2014 by Mireya Leave a Comment

Vegetable Shu Mai Prep time: 30 minutes Cook time: 16 minutes Total time: 46 minutes Serves: 35 dumplings Vegetable shu mai is a delicious Chinese dumpling filled with cabbage, carrot, shiitake mushrooms, garlic, ginger, scallions, and sauce…need I say more? Ingredients Sauce: 1 tablespoons soy sauce 1 tablespoons red wine vinegar ¼ teaspoon sesame seed… 

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Filed Under: Side Dishes, Vegan Tagged With: asian, chinese, dim sum, shu mai

Berries ‘n Cream

April 24, 2014 by Mireya Leave a Comment

Berries ‘n Cream Prep time: 2 minutes Cook time: 20 minutes Total time: 1 hour 20 minutes, most of it cooling time as it needs to be stirred Serves: 3-1/2 cups The custard sauce in this berries ‘n cream parfait is a variation of a tasty orange crème Anglaise. The light flavor of the cashew… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: dairy free, fruit, soy-free

My Favorite No-Knead Whole Wheat Bread

April 9, 2014 by Mireya Leave a Comment

My Favorite No-Knead Whole Wheat Bread Prep time: 3 minutes Cook time: 40 to 45 minutes Total time: 20 hours and 45 min Serves: 2 pound loaf This bread has a hard crispy crust and a soft spongy crumb. It’s remarkably close to many European style brick oven round loaves. One loaf in particular that… 

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Filed Under: Everything Else, Vegan Tagged With: bread, Jim Lahey, no-knead, whole wheat

Green Beans with Tangerine Dill Vinaigrette

April 4, 2014 by Mireya Leave a Comment

Green Beans with Tangerine Dill Vinaigrette Prep time: 18 minutes Cook time: 8 minutes Total time: 26 minutes Serves: 5 1/2 cup servings This is a lovely spring dish of steamed green beans topped with a tangerine dill vinaigrette and crumbled feta cheese. Ingredients 1 pound green beans, washed and tips sliced off 3 tablespoons… 

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Filed Under: 30 Minutes or Less, Salads, Side Dishes Tagged With: citrus vinaigrette, easy, feta, green beans, tangerine

Homemade Tofu Bacon

April 2, 2014 by Mireya Leave a Comment

Homemade Tofu Bacon Prep time: 10 minutes Cook time: 6 minutes Total time: 1 hour 16 minutes Serves: 15 slices Homemade tofu bacon is a very easy recipe to make and grill and it’s great in sandwiches, salads, stews, or as a side dish. Ingredients 14 ounce block firm organic tofu 1/4 cup tamari, or… 

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Filed Under: Breakfast, Salads, Side Dishes, Soups & Stews, Vegan Tagged With: low sugar, tofu

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