A Gathering of Veggie Deliciousness!
Taiwanese Pressure Cooker Corn on the Cob Prep time: Cook time: Total time: Serves: Get a taste of Taiwan’s Night Market Street Food! Flavorful corn coated with sweet & savory secret yummy sauce with a tint of spiciness. Ingredients 4 ears corn on the cob 3 tablespoons light soy sauce 2 tablespoons Shacha sauce 沙茶醬…
Pressure Cooker Broccoli with Garlic Prep time: Cook time: Total time: Serves: Super easy classic Chinese dish done in 20 mins! Crunchy broccoli with delicious garlicky fragrance makes a healthy side dish to eat over rice. Ingredients Broccoli Garlic Peanut oil Chinese rice wine (optional) Fine Sea Salt/table salt to taste Water Instructions View the…
One Pot Pressure Cooker Pasta Prep time: Cook time: Total time: Serves: 5 mins prep to make this Easy One Pot Vegetarian/Vegan Penne Rigate Pasta Recipe! Comforting pasta bursting with umami flavors. Ingredients Penne Onion Shallot Garlic White mushrooms Zucchini squash Sherry wine Dried oregano Dried basil Kosher salt Black pepper Olive oil Pasta Sauce:…
Pressure Cooker Brown Rice Prep time: Cook time: Total time: Serves: No more uncooked, burnt, or mushy brown rice. Make perfect brown rice in 20 minutes! Set it and forget it, no need to tend the pot. Ingredients 1 cup of long grain brown rice (200 grams) 1 cup of water (250 ml) Instructions View…
Sour Plum Drink Prep time: Cook time: Total time: Serves: 5 ingredients + 1 min prep to make this traditional Chinese summer drink. Healthy, frugal, & natural drink that soothes throats, quenches thirst. Ingredients 18 grams wumei 烏梅 (dried smoked plums) 46 grams shanzha 山楂 (Chinese dried hawthorn) 6 grams gancao 甘草 (Chinese dried liquorice)…
Pressure Cooker Potatoes Prep time: Cook time: Total time: Serves: Love Oven Baked Potatoes, but wish they didn’t take so long to make? Make these quick & super easy Potatoes in just 25 minutes! Ingredients Medium russet potatoes Olive oil Kosher salt Ground black pepper Instructions View the full recipe at Pressure Cook Recipes →
Soy Sauce Eggs Prep time: Cook time: Total time: Serves: Super easy 2-ingredient recipe! Make these perfectly cooked egg infused with flavorful homemade Chinese Master Stock. Ingredients 1 ½ cup Chinese master stock 4 – 8 soft boiled or hard boiled extra large eggs Instructions View the full recipe at Pressure Cook Recipes →
How to Make Chinese Master Stock Prep time: Cook time: Total time: Serves: Traditional Chinese Master Stock is a savory and fragrant stock full of pungent Chinese spices. It’s most often used to poach or braise food. Ingredients Master Stock: 1 cup water ½ cup Shaoxing wine 3 tablespoons light soy sauce 3 tablespoons dark…
Perfect Eggs in the Pressure Cooker Prep time: Cook time: Total time: Serves: How to make perfect eggs from soft boiled eggs to hard boiled eggs in the pressure cooker. Ingredients Extra-large egg(s) – straight from the fridge 1 cup water Instructions View the full recipe at Pressure Cook Recipes →
Sweet Honey Carrot Puree Prep time: Cook time: Total time: Serves: 5 ingredients & 10 minutes to make this healthy and delicious side dish. Great way to get your picky eaters eat their veggies. Ingredients 1 ½ pounds carrots, roughly chopped 1 tablespoon butter, room temperature 1 tablespoon honey ¼ teaspoon sea salt 1 cup…
Butter Garlic Mashed Potatoes Prep time: Cook time: Total time: Serves: 10 mins to prep this super easy mashed potatoes. Fluffy & creamy mashed potatoes sprinkled with pepper and cheese. Ingredients 4 russet potatoes or 6 Yukon gold potatoes, peeled and quartered 1 cup water 100 ml milk 2 tablespoons unsalted butter 2 cloves garlic,…
Japanese Kabocha Squash Pumpkin Rice Prep time: Cook time: Total time: Serves: Substitute your rice with this PERFECT bowl of Japanese Kabocha squash pumpkin rice. Simple, yet delicious AND healthy. Ingredients 2 cups Kabocha squash (Japanese pumpkin), cubed 2 rice measuring cups (360 ml) Japanese short grain rice, rinsed 1½ cup water 1 tablespoon cooking…