Paruppu Urundai Kuzhambhu Prep time: 20 mins Cook time: 15 mins Total time: 25 mins Serves: Paruppu urundai kuzhambu, lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a special south Indian vegetarian recipe to have for lunch. Ingredients To Make the Lentil…
Fig milkshake
Fig milkshake Prep time: 15 mins Cook time: Total time: 15 mins Serves: 3 Dry Fig Fruit Milkshake!! We often buy dry figs as they are good for our health. They are rich in vitamins and minerals. Thought of preparing something different with this fig fruits. I already posted Dry Fig Fruit Halwa. Now tried…
Watermelon popsicles
Watermelon popsicles Prep time: 10 min Cook time: Total time: overnight Serves: 8 popsicles Watermelon popsicles – Ice pops made from fresh watermelon puree. Simple to make with two ingredients watermelon and sugar. Rose essence is for additional flavor. Its optional to add. We can make with the addition of lemon too. This home made…
Bisibelebath
Bisibelebath Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4 Bisibelebath is an authentic flavourful Karnataka recipe. Ingredients Rice – 1 cup Toor dhal – ½ cup Vegetables – 1 ½ cup (drumstick, carrot and beans) Tamarind – small lemon size Turmeric powder – ½ tsp Salt – as needed…
Amla Juice
Amla Juice Prep time: 10 mins Cook time: Total time: 10 mins Serves: 4 glasses Amla Juice, a healthy coolant to quench heat.Amla called Indian gooseberry and named differently in some other regions. Ingredients Amla (Nellikai) – 5 to 6 (Deseeded) Water – 4 cups Honey/sugar – as needed Ginger – 1 inch piece Salt…
Mint Chaas
Mint Chaas Prep time: 5 mins Cook time: Total time: Serves: 2 Mint chaas is the best cooling summer recipe. It is an Indian recipe to consume in the afternoon to overcome heat, particularly in summer. This pudhina buttermilk is a flavourful, spicy and hydrated drink. So can we say its a full package to…
Tomato lemonade
Tomato lemonade Prep time: 10 mins Cook time: Total time: Serves: 4 When summer comes, all we need is chilled foods and drinks. I can say, all kind of lemonades are best choice. I already posted guava lemonade which is a flavourful drink. Now Tomato is cheap in markets. What are all recipes we can…
Rose flavoured rice pudding
Rose flavoured rice pudding Prep time: 10 mins Cook time: 20 min Total time: 30 mins Serves: 3 A rice cooked in milk, rose essence and topped with nuts. It’s nice to be serve hot or chilled. Ingredients Basmati Rice / Raw rice – ¼ cup Milk – 2 cups Water – 1 cup Rose…
Sulaimani Chai
Sulaimani Chai Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 2 Sulaimani Chai | Tea recipes – A chai famous in Malabar region. I have seen this tea in the film Ustad hotel at first. They used to drink this in evening bay view. I was searching for long then…
Dates Peanut laddu
Dates Peanut laddu Prep time: 25 mins Cook time: Total time: Serves: 12 Healthy and tasty recipe. Ingredients Dates (Black Variety) – 1 cup Peanuts – 1 cup White sesame seeds – 3 tbsp Instructions View the full recipe at Ranjani’s Kitchen →
Paagarkai kuzhambhu | Bitter gourd
Paagarkai kuzhambhu | Bitter gourd Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4 Paagarkai kuzhambhu | Bitter gourd Recipe – Sounds authentic and healthy right? Yes, it’s true. Bitter gourd plays magnificent roles in medicine. Ingredients For Gravy: Bitter gourd – 1 cup (chopped) Big onions – 1 (medium…
Kovakkai Stir Fry
Kovakkai Stir Fry Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 4 Kovakkai / Ivy gourd has high medicinal value. This veggie is used mainly in Asian cuisines and particularly in Indian cuisine. We can cultivate Ivy gourd in home gardens, and its fruits and leaves are used as medicine…