A Gathering of Veggie Deliciousness!
Bhindi (Okra) Masala Prep time: 10 min Cook time: 20 min Total time: 30 min Serves: 4 Delicious, non-mushy okra sauteed with onions, tomatoes and spices. Ingredients 1 lb fresh okra 2 tbsp vegetable oil ½ tsp cumin seeds 2 cloves garlic, finely chopped 1 medium onion, chopped 1 plum tomato, diced Salt to taste…
Moroccan Harira (Spicy Lentil) Soup Prep time: 30 min Cook time: 1 hr, 30 min Total time: 2 hrs Serves: 4 Hearty, flavorful and warming, this lightly spiced soup is the perfect comfort food for winter! Ingredients 1/4 cup dry red lentils 3 cups water 2 whole cloves 1 medium onion 2 cloves garlic ½…
Roasted Eggplant Bharta Prep time: 30 – 40 mins Cook time: 30 mins Total time: 60 – 80 mins Serves: 4 This roasted eggplant bharta works well as an appetizer dip with warm naan or as a side dish with the main meal. Ingredients 1 medium eggplant 2 tbsp oil 1/4 tsp cumin seeds 2 cloves…
Salsa Rajma Biryani Prep time: Cook time: 30min Total time: Serves: 4 In this delicious recipe, basmati rice, spices, herbs and coconut milk combine to create a delicious fusion of Indian ad Mexican flavors, to make a unique and irresistible side. Ingredients 1 cup basmati rice, uncooked 1 cup bottled salsa ½ cup thick coconut milk…
Curried Pumpkin Sabzi Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Curried pumpkin sabzi is a delicious sweet, sour, hot and spicy creation that is best made with fresh pumpkin and enjoyed with warm naan, chapati or deep fried puris! Ingredients 2 lb fresh ripe pumpkin 2 tbsp each:…
Cous Cous With Seven Vegetable Stew Prep time: 10 minutes Cook time: 35 minutes Total time: 45-50 minutes Serves: 4 Inspired by my travels in Marrakesh, this simple stew is very easy to make and a big hit at gatherings. Ingredients 2 tbsp Olive oil 1 medium onion, finely chopped 2 cloves garlic, finely chopped…