A Gathering of Veggie Deliciousness!
Farro Porridge with Coconut Milk and Strawberries Prep time: 5 Minutes Cook time: 10 Minutes Total time: 15 Minutes Serves: 4, 1-cup servings This delicious farro porridge with coconut milk and berries will start your day right. Try it instead of oatmeal for a hearty breakfast. Ingredients 2 13.5-ounce cans of light coconut milk 2…
No-Guilt Pancakes with Coconut Flour Prep time: 5 mins Cook time: 10 mins Total time: Serves: 8-10 3-inch pancakes These gluten-free pancakes with coconut flour taste even better than the tradition version you grew up with. They’re also high in fiber and low in sugar. Ingredients 2/3 cup coconut milk (not coconut cream) or almond…
Anjeer/Fig & Nuts Barfi Prep time: Cook time: Total time: Serves: Anjeer and Nuts is a heavenly combination in sweets. Sweet shops in India sell a lot of these during Diwali. Remembering those rich barfi I wanted to make something light and healthy. In this recipe I have used no sugar, sweetness comes from the…
Chai Spiced Granola with Figs Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Cups Flavourful and crunchy chai spiced granola with dried figs. Ingredients 2 Cups oats ½ Cup slivered almonds (or just chop regular ones) ½ Cup walnuts ½ Cup shredded coconut ½ Cup buckwheat groats (optional) 1…
Almond Butter & Cacao Mousse Prep time: 10mins Cook time: 5mins Total time: 15mins Serves: 5 If you’re looking for a simple, quick and healthy dessert that’s packed full of flavour then you’ve come to the right place. These little mousse pots taste divine. They’re gluten free, dairy free, vegan and vegetarian too and take…
Wholemeal Spelt Bread Prep time: 2hr15mins Cook time: 30mins Total time: 2hr45mins Serves: 16 slices There’s nothing quite like warm, fresh out-of-the-oven, home baked bread is there? And this super-simple recipe is something for the whole family to enjoy. It’s a basic recipe, for bakers at any level, so there’s no excuse not to try…
Crispy Almond Waffles Prep time: Cook time: Total time: 30 minutes Serves: 4 to 5 These Crispy Almond Waffles are made with almond flour, almond milk, almond oil and almond extra. They’re topped with toasted almonds and tangy and sweet honey syrup made with fresh cranberries and orange zest. They make a festive holiday breakfast…
Peas Paratha: Stuffed Pan-Fried Flatbread Prep time: Cook time: Total time: Serves: Parathas stuffed with a spiced minced peas masala. Ingredients peas asafoetida cumin wheat flour Instructions View the full recipe at The Steaming Pot →
Banana Nut Pancake Cups Prep time: Cook time: Total time: Serves: Classic banana nut pancakes baked to perfection in a muffin pan. Soft, fluffy, simple and easy. Ingredients 1 1/4 cups all-purpose flour, scooped and leveled 2 tablespoons packed brown sugar (light/golden/ dark) 1 teaspoon ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda…
Cara Cara Orange Creamsicle Smoothie Prep time: 5 min Cook time: Total time: 5 min Serves: 1 Orange Creamsicle Smoothie – Cara Cara Oranges burst into the smoothie scene in January thanks to sunny California farmers! Cheers to sunny skies and lots of Vitamin C! Ingredients orange banana almond milk extracts honey nut butter zest…
Glazed Vegan Lemon Cake Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 12 This Glazed Vegan Lemon Cake is fluffy & sweet with the perfect amount of tartness! It’s an easy dessert to make for any party or holiday. Ready in 1 hour! Ingredients Olive Oil Spray 2 cups unbleached…
Vegan Gingerbread Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 1 loaf This vegan gingerbread loaf is thick, satisfying, and full of amazing spice flavor! This is the perfect breakfast or snack treat for the holiday season. Healthy, gluten free and naturally sweetened. Ingredients 2 c whole grain rolled oats,…