Strawberries & Cream Waffles Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 5 waffles These delicious gluten-free waffles are made with oat flour and topped with strawberries and fresh whipped cream! Plus, a video tutorial on how to make whipped cream in a jar! Ingredients Whipped Cream: 1 cup heavy…
Banana Bread Bars
Banana Bread Bars Prep time: 15 mins Cook time: 27 mins Total time: 42 mins Serves: 10 bars Whole grain banana bread filled with mini chocolate chips and freeze-dried strawberries. Ingredients 1 cup + 1/4 cup white whole wheat flour 1 cup old-fashioned rolled oats or quick oats 1 teaspoon ground cinnamon 1 teaspoon +…
Paleo Coconut & Vanilla Pancakes
Paleo Coconut & Vanilla Pancakes Prep time: Cook time: Total time: Serves: These paleo breakfast pancakes are made with coconut flour (which is basically ground-up coconut) along with eggs, honey, vanilla and more, to give the perfect flavor and consistency. Ingredients 3 eggs 1 tablespoon raw honey 2 tablespoons cold-pressed coconut oil 1/2 teaspoon vanilla…
Lemon Chia Seed Granola
Lemon Chia Seed Granola Prep time: Cook time: Total time: Serves: A crunchy, zesty, healthy homemade granola that requires only 8 ingredients! Ready in 30 minutes! Ingredients rolled oats almonds chia seeds extra-virgin olive oil honey or maple syrup lemon zest pure vanilla extract salt Instructions View the full recipe at Fooduzzi →
Grain Free Walnut Bread
Grain Free Walnut Bread Prep time: Cook time: Total time: Serves: A simple grain free walnut bread loaded with healthful fats, protein, fiber, and omega-3 fatty acids. Ingredients 1 cup homemade walnut butter (1½ cups chopped walnuts made into a butter or use store bought) 4 whole eggs, beaten ⅓ cup almond flour ½ teaspoon…
Kale, Mushroom, Leek Savory Bread Pudding
Kale, Mushroom, Leek Savory Bread Pudding Prep time: Cook time: Total time: Serves: A make ahead, ready when you are breakfast, brunch or dinner. Hearty and feeds a small crowd. Ingredients Kale Mushrooms Leeks Gruyere Bread Eggs Spices Milk Instructions View the full recipe at Vanilla And Bean →
Italian Vegetable Scramble
Italian Vegetable Scramble Prep time: Cook time: Total time: Serves: Scrambled, boiled and fried eggs are all great options for a nutritious paleo breakfast, but these can soon become dull unless you change things up to keep the recipes fresh. Here we are making scrambled eggs but adding in plenty of other colors and flavors…
Paleo Sweet Potato Rosti
Paleo Sweet Potato Rosti Prep time: Cook time: Total time: Serves: Rosti is usually made with white potatoes, but in this paleo-friendly breakfast recipe we are using sweet potatoes instead. These are combined with onion, salt and pepper and fried in coconut oil until crispy. Some people like to use half sweet potato and half…
Paleo Plantain Drop Bicuits
Paleo Plantain Drop Bicuits Prep time: Cook time: Total time: Serves: What I missed greatly when I became a paleo dieter was having my grandmother’s biscuits for breakfast. It felt like a mini deprivation, but these paleo breakfast plantain biscuits solved that problem for me — quick, fast and in a hurry! They are delicious…
Chicory Coffee Protein Shake
Chicory Coffee Protein Shake Prep time: Cook time: Total time: Serves: Paleo breakfast can take many shapes and forms, if you use your creativity. I love having this ‘cup of iced coffee’ for my breakfast of paleo champions. It’s surprisingly filling and a breeze to make. Ingredients 2 oz strong brewed ‘chicory root coffee‘ (or…
Russian Easter Paskha
Russian Easter Paskha Prep time: Cook time: Total time: Serves: 8 Traditional Russian Easter paskha, a festive dish made of cottage cheese (tvorog), butter, dried fruits and vanilla.This paskha recipe is healthy and incredibly delicious. Ingredients 500 g or 2 1/4 cups cottage cheese 60 grams or 1/3 cup raisins (or other dried fruits, chopped…
Spinach & Artichoke Quiche
Spinach & Artichoke Quiche Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 6 This creamy spinach artichoke quiche is perfect for a make ahead brunch! Ingredients Crust: 1½ cups whole wheat flour ½ cup butter, melted 2 tbsp milk ½ tsp sea salt Filling: 4 eggs 1 cup milk pinch…
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