Vegan Crunch Brownies Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 9 brownies Rich, fudgy brownies topped with a layer of crunchy chocolate! You’d never guess these vegan crunch brownies are healthy, gluten free and naturally sweetened. Ingredients Brownies: 1 can chickpeas, drained and rinsed 1 c almond milk 1…
Maple Glazed Green Beans with Parmesan Panko
Maple Glazed Green Beans with Parmesan Panko Prep time: 12 mins Cook time: 26 mins Total time: 38 mins Serves: 4-6 Maple glazed Green Beans tossed in olive oil and garlic, roasted with blistering cranberries and topped with toasted parmesan panko Ingredients 1½ lb fresh green beans, trimmed ½ cup panko breadcrumbs (gluten-free) ⅓ cup…
Instant Pot Three Cheese Macaroni
Instant Pot Three Cheese Macaroni Prep time: 18 mins Cook time: 20 mins Total time: 38 mins Serves: 6 This Instant Pot Three Cheese Macaroni and Cheese is a gluten-free family favorite recipe, made with a flavorful combination of three cheeses, and topped with toasted panko. Ingredients 1 pk gluten-free elbow macaroni 1 tbsp olive…
Quick Carrot Achar (Pickle)
Quick Carrot Achar (Pickle) Prep time: Cook time: Total time: Serves: Achari gajar (pickle-like carrots) takes its inspiration from the taste of traditional Indian pickles. Ingredients carrots spices mustard oil Instructions View the full recipe at The Steaming Pot →
Sun Dried Tomato Pesto Pasta
Sun Dried Tomato Pesto Pasta Prep time: Cook time: Total time: Serves: 10 Ingredient Sun Dried Tomato Pesto Pasta with crispy, sautéed kale and walnuts | Gluten Free + Vegan Ingredients Sun Dried Tomato Pesto 1 jar | 6.7 oz/170 gram jar of sun dried tomatoes packed in oil 3 tablespoons | 10 grams nutritional…
Warm Chai Chia Pudding
Warm Chai Chia Pudding Prep time: Cook time: Total time: Serves: Warm and cozy Chai Chia Pudding made in about five minutes! Gluten Free + Paleo + Vegan + Low FODMAP Ingredients 2 tablespoons | 30 grams chia seeds 1/3 cup | 70 ml nut milk or milk of your choice 1/2 teaspoon chai spice…
Chai Spiced Pumpkin Snickerdoodles
Chai Spiced Pumpkin Snickerdoodles Prep time: Cook time: Total time: Serves: Chai Spiced Pumpkin Snickerdoodles – soft and chewy pumpkin cookies with all the cozy flavours of fall! Gluten Free + Vegan Options Ingredients Cookies 1/2 cup coconut oil or non dairy butter vegan/dairy butter softened* 3/4 cup coconut sugar (can sub with 1/2 cup…
Moroccan Spiced Vegan Shepherd’s Pie
Moroccan Spiced Vegan Shepherd’s Pie Prep time: Cook time: Total time: Serves: Classic comfort food with a Middle Eastern twist. Creamy lentils spiced with cumin and coriander topped with a fluffy sweet potato mash | Gluten Free + Vegan Ingredients 2 pounds sweet potato, peeled and cut into quarters 2-3 tablespoons olive oil, divided 1/2…
Kale Apple Salad with Maple Toasted Nut Clusters
Kale Apple Salad with Maple Toasted Nut Clusters Prep time: Cook time: Total time: Serves: Crunchy kale apple salad with strips of carrot and maple toasted nut and seed clusters topped with a simple shallot vinaigrette. | Gluten Free + Paleo + Vegan Ingredients Nut + Seed Clusters 1 teaspoon coconut oil 2 tablespoons |…
No Bake Pumpkin Cheesecake Bars
No Bake Pumpkin Cheesecake Bars Prep time: Cook time: Total time: Serves: A naturally sweetened nut and date crust topped with a creamy cashew and pumpkin cheesecake and sprinkled with crushed pecans and a drizzle of chocolate | Gluten Free + Paleo + Vegan Ingredients CRUST 1 1/2 cup | 200 grams pitted dates 1…
Vegan Banoffee Pie
Vegan Banoffee Pie Prep time: Cook time: Total time: Serves: Rich and decedent Vegan Banoffee Pie – a simple, almond flour crust topped with silky caramel, banana, coconut whipped cream and a drizzle of chocolate | Gluten Free + Paleo Ingredients Paleo Crust 1 1/2 cups | 145 grams almond flour 1/2 cup | 50…
Paleo Pumpkin Roll
Paleo Pumpkin Roll Prep time: Cook time: Total time: Serves: Tender, moist and flavourful Paleo Pumpkin Roll – a light and fluffy almond based cake filled with a simple cashew cream! | Gluten Free + Dairy Free Ingredients The pumpkin cake 1 1/2 cup | 150 grams almond flour 1/4 cup | 30 grams tapioca…
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