A Gathering of Veggie Deliciousness!
Strawberry Sweet Heart Truffles Prep time: Cook time: Total time: Serves: Caramel hearts with a strawberry center and rich chocolate shell make for the perfect Valentine’s truffles–almost as quick & easy to make as to devour! Ingredients 10 Medjool dates 1/2 cup strawberry jam 3/4 cup chocolate chips 1 cup freeze dried strawberries Instructions View…
Vegan Date Caramel Slice Prep time: Cook time: Total time: Serves: Easy oat cookie crust, healthy date caramel filling, silky chocolate ganache on top–this Date Caramel Slice is 3 layers of sweet vegan decadence! Ingredients 1 cup oat flour 3/4 cup steel cut oats 1/3 cup maple syrup Pinch of salt 1 cup date paste…
Grapefruit & Toasted Coconut Pancakes Prep time: Cook time: Total time: Serves: These Grapefruit & Toasted Coconut Pancakes are naturally vegan, gluten free, and are packed with fresh citrus flavor! Ingredients 1 cup brown rice flour (or white or whole wheat flour) 3/4 cup unsweetened shredded coconut, divided 2 tsp baking powder pinch of salt…
Vegan Gluten Free Baked Chocolate Doughnuts Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 6 Looking for Vegan Gluten Free Baked Chocolate Doughnuts? Your search has ended. This recipe makes perfectly soft, chocolaty, sweet doughnuts you’ll love! Ingredients For the Doughnuts: 1 tbsp ground flax seeds 3 tbsp water 3/4…
Aloo Gobi/Indian Style Dry Potato and Cauliflower Curry Prep time: Cook time: Total time: Serves: A North Indian style dry curry with potatoes and cauliflower in a medley of mild aromatic spices; perfect with rice and dal or any Indian flatbread, especially soft rotis!! Ingredients 2 cups cauliflower florets 1 cup peeled and cubed potatoes…
Vegan chocolate mousse raspberry tart Prep time: 40 min Cook time: 0 min Total time: 40 min Serves: 1 tart Vegan chocolate mousse tart with raspberries is a no-bake and easy to make yet impressive dessert, perfect for Valentine’s. It’s almost raw and gluten-free. Ingredients BASE: 150 g / 1 cup dried dates, halved and…
Vegan cherry cobbler Prep time: 15 min Cook time: 25 min Total time: 40 min Serves: 2 Vegan cherry cobbler is one of the simplest desserts in the world yet it’s so satisfying. Sweet, crunchy topping reveals a yummy centre of boozy cherries. Ingredients 300 g cherries, pitted 3 tbsp / 45 ml Amaretto or…
Vegan puttanesca Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: 4 Vegan puttanesca is a delicious and filling dish. It packs a lot of flavour and has a perfect balance of sweetness, saltiness, acidity and spiciness. Ingredients 340 g gluten-free penne pasta (I used wholemeal) 3 tbsp / 45 ml…
White chocolate coconut truffles Prep time: Cook time: Total time: Serves: White chocolate coconut truffles – creamy, coconut filling, melt-in-your-mouth white chocolate, and a toasted hazelnut inside make these homemade Raffaello truffles an irresistible treat. Ingredients coconut cream coconut butter coconut flakes white chocolate hazelnuts Instructions View the full recipe at Viktoria’s Table →
Creamy Mushroom Linguine Prep time: Cook time: Total time: Serves: 4 Creamy Mushroom Linguine w/ peas & silken tofu sauce. Warming, creamy & comforting! Vegan too. Ingredients For the sauce: 1 350g (12oz) pack silken tofu (I use this brand). US equivalent. 2 tbsp extra-virgin olive oil 1½ tbsp soy sauce For the mushrooms: 400g…
Vegan Pancakes Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: About 6 pancakes Thick, soft and fluffy vegan pancakes. Made with just 4 ingredients, these healthy pancakes are gluten free and sweetened naturally. My go to pancake recipe! Ingredients Pancake batter: 1 1/1 c banana flour 1 tbsp stevia 1…
Vegan Cheesecake Bars Prep time: 20 minutes Cook time: Total time: 2 hours, 20 minutes Serves: 9 bars Thick, creamy cheesecake on a soft, crumbly crust. These vegan cheesecake bars are an easy to make but super decadent treat! Healthy, gluten free and naturally sweetened. Ingredients Crust: 1 c coconut flour 1 c date paste…