A Gathering of Veggie Deliciousness!
Mushroom beet and blue cheese galette Prep time: 1 hour 25 minutes Cook time: 45 minutes Total time: 2 hours 10 minutes Serves: 4 This mushroom beet and blue cheese galette has a flaky and buttery gluten-free exterior filled with deep savory flavors. Ingredients For the crust: 1¼ cup gluten-free baking flour (or all-purpose) ⅓…
Spicy cilantro mango wild rice salad Prep time: 1 hour 20 minutes Cook time: 40 minutes Total time: 2 hours Serves: 4-6 This spicy cilantro mango wild rice salad is filled with cabbage, jicama and pickled jalapenos and tossed in a bright cilantro mango dressing. Ingredients For the salad: 1 cup dry wild rice 2…
Chocolate Banana Spread Prep time: Cook time: Total time: less than 5 minutes Serves: 1 serving You may be thinking, chocolate for breakfast?! I admit that I’m a chocolate addict but I love chocolate at any time of day. However, the added sugar in most chocolate things is hard early in the day (hello 10am…
Shakshuka Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 3 Eggs poached in a spicy tomato sauce with North African and Middle Eastern spices. Paleo, gluten-free and just 300 calories a generous serving. Ingredients 1 tbs olive oil 1 onion, diced 1 jalapeno, seeds removed, minced (optional) 5 cloves garlic,…
Baked Eggs and Asparagus with Parmesan Prep time: 12 minutes Cook time: 18 minutes Total time: 30 minutes Serves: 2 servings Asparagus is roasted for a few minutes and then topped with eggs and a sprinkling of Parmesan. Timing is everything with this recipe, but if you follow the suggested times you can get perfectly…
Hummus Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 Hummus is a delicious, creamy, healthy, quick and easy to prepare dip or spread. You can eat hummus with olives, nachos, crudités or pita bread. Ingredients 5.6 ounces or 160 grams raw chickpeas or 14.1 ounces or 400 grams cooked chickpeas The…
Chocolate Bark with Hazelnuts & Dried Fruits Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: To make this chocolate bark you only need 3 ingredients: chocolate, hazelnuts and dried fruits. It’s delicious, healthy, cheap and so easy to make. Ingredients 7 ounces dark chocolate (200 grams) ¼ cup hazelnuts (40…
Cauliflower Pizza Crust (Vegan & Gluten-free) Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 4 I love this cauliflower pizza crust because it’s delicious, tasty, crispy, healthy and the ingredients are easy to get. We’ve added hummus and veggies on top. Ingredients 3 cups cauliflower (500 grams) 3 tablespoons flax…
How to Make Quick-Cooking Steel-Cut Oats Prep time: Cook time: Total time: Serves: If you’re like me, then you love steel-cut oats – but hate how long they take to cook. I’m not waiting 25 – 30 minutes for breakfast! Luckily, I’ve found a simple way to make steel-cut oats only take 5 – 10…
Vegan Sloppy Joes Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 6 Healthy and hearty, these vegan sloppy joes are made with lentils, chickpeas, and a tangy sauce. Ingredients 1 Tablespoon olive oil 1 15 ounce can chickpeas, drained and rinsed 1 cup green lentils, picked over and rinsed 1…
Strawberry Granita with Pistachios and Cream Prep time: Cook time: Total time: 2 hours Serves: 3 Servings Cool off this summer with this delightfully simple, yet elegant strawberry granita with pistachios and cream. Ingredients 1 lb fresh strawberries 1 cup water 1/4 cup sugar 4 tablespoons coconut milk 1/3 cup roasted pistachios Instructions View the…
Peach Cobbler Smoothie Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 16 0z. Quick, easy and filling smoothie that tastes like peach cobbler. Ingredients frozen banana unsweetened vanilla almond milk old-fashioned oats frozen peaches vanilla extract cinnamon Instructions View the full recipe at Fun Fresh Feast →