A Gathering of Veggie Deliciousness!
Blueberry Magic Cookie Bars Prep time: 30 minutes Cook time: 40 minutes Serves: 6 bars Sweet blueberries give these magic cookie bars a pop of purple and extra fruit flavor, while banana keeps them easy, healthy, and refined sugar-free! Ingredients 1 1/2 cups almond flour 2-3 tbsp maple syrup 2 ripe bananas 1/2 cup blueberries…
Mint Chocolate Feel Amazing Fudge Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 24 A simple, creamy mint chocolate fudge made with less than 10 ingredients under 5 minutes. Ingredients ½ cup creamy cashew butter 3 tablespoons cocoa powder ½ cup melted coconut butter 1 tablespoon maple syrup 1 tablespoon…
Death by Chocolate Zucchini Muffins Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 6 Decadent yes! But, these Death by Chocolate Zucchini Muffins are Healthy too! Make them and see what all the fuss is about. Ingredients 1 cup zucchini shredded 3/4 cup whole wheat pastry flour any flour will…
Delicious Vegan Cashew Butter Cups Here’s a delicious cashew butter cup recipe. These cups are very easy to make and they require no cooking. They are also vegan-friendly. Ingredients 2 tablespoons of cashew butter 1 teaspoon of coconut oil Maple syrup to taste (I used 2 tablespoons) ¼ cup of oat flour Cinnamon to taste…
Chocolate Chip Muffins Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 6 muffins These vegan chocolate chip muffins are incredibly soft and fluffy. The secret ingredient is banana flour, but you can’t even tell. Not a trace of banana flavor, just sweet, velvety goodness. Ingredients 1 1/2 cups banana flour…
Neapolitan Ice Cream Sandwiches Serves: 6 Neapolitan Ice Cream Sandwiches made with no-churn strawberry ice cream between chocolate + vanilla no-bake cookie for a healthy triple layer treat! Ingredients 2/3 cup coconut flour 1 cup date paste 1 tsp vanilla extract 2-3 tbsp cacao powder 2 cups frozen strawberries 15oz can full-fat coconut milk Instructions…
Raw Vegan 3-Layer Bars Here’s another delicious and easy-to-make summer dessert recipe that’s vegan-friendly and requires no cooking. There’s something for everyone: coconut, chocolate and nuts – all my favorite things. Ingredients For the dark layer 1/2 cup of desiccated coconut, nuts or seeds of your choice 2 tablespoon of coconut oil 2 tablespoons of…
Vegan Mint Chocolate Cake Serves: 8 Love mint chocolate ice cream? This vegan mint chocolate chip cake has everything you love about the classic ice cream flavor, but in a decadent, chocolate cake! Ingredients For the chocolate cake: 1 cup almond milk 1 cup water 1/2 cup olive oil 2 teaspoons pure vanilla extract 2…
Chocolate brownies with mint Upgrade your chocolate brownies with a little fresh mint. Ingredients 6 large eggs 1 1/2 cups unsalted butter 3 1/2 cups granulated sugar 1 ounce fresh mint leaves, including the stems 1 1/2 tsp vanilla extract 1/2 half tsp salt 2 cups unsweetened cocoa powder 2/3 cups all-purpose flour Instructions View…
Vegan Raspberry Cream Cake Prep time: 40 minutes Cook time: 20 minutes Total time: 60 minutes Serves: 8 A cute and delicious Vegan Raspberry Cream Cake is perfect for a plant-based celebration. Ingredients 1 1/2 cups flour 1/3 cup cacao powder 1 ts baking powder 1/2 ts salt 3/4 cup sugar 1/2 cup oil 1…
Chocolate Pretzel Monkey Bread Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 10 Chocolatey and crunchy, sweet and salty, Chocolate Pretzel Monkey Bread is fun to eat and a delicious dessert. Sprinkle with confectioner’s sugar and drizzle with chocolate sauce for a delectably sweet treat! Ingredients 2 (16.3 oz) tubes…
Chocolate Cookie Dough Pretzel Fudge Serves: 10-12 Easy microwave chocolate fudge layered with raw cookie dough, salty crunchy pretzels all topped off with a chocolate drizzle. Ingredients Cookie dough layer 4 tablespoons (1/2 stick) unsalted butter, room temperature 4 tablespoons (1/4 cup ) packed dark brown sugar 1 tablespoon sugar 1/2 teaspoon vanilla extract 1/2…