A Gathering of Veggie Deliciousness!
Vegan Strawberry Curd Prep time: Cook time: Total time: Serves: A sweet and creamy vegan strawberry curd, using the best spring produce. Ingredients 1 cup full fat coconut milk 1/3 cup pure maple syrup 1 cup fresh strawberries , tops removed 3 tablespoons cornstarch 1 teaspoon vanilla extract Instructions View the full recipe at Heart…
Rhubarb White Chocolate Tart Prep time: Cook time: Total time: Serves: Brighten up any dessert table with this rhubarb white chocolate tart with candied kumquats! (With a secret ingredient!) Ingredients Gluten-Free White Chocolate Crust: ¾ cup +2 tablespoons (105g) almond flour ¾ cup +2 tablespoons (140g) sweet rice flour ¾ cup +2 tablespoons (96g) oat…
Muskmelon Lassi Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 2 Muskmelon lassi is an easy recipe and its good for those hot summer days. Ingredients Muskmelon/cantaloupe – 3 cups (chunks) Low-fat plain yogurt – 2 cups Honey/sugar – 2 to 3 tbsp Ice cubes – for serving Almond – few to…
Mishti Doi – Caramelized Sweet Yogurt Prep time: 7 hours Cook time: 15 minutes Total time: 7 hours, 15 minutes Serves: 3 Mishti Doi, as it is called in Bengali, is a sweeter version of the curd that you normally eat. Mishti Doi means sweet curd. And as you would already have guessed, it is…
Mulberry Curd Prep time: Cook time: Total time: Serves: Mulberry Curd. Fantastic on scones, in crepes, or swirled through yoghurt. It is also great eaten straight off the spoon. Ingredients mulberries eggs sugar Instructions View the full recipe at The Cook’s Pyjamas →
Homemade Vegan Lemon Curd Prep time: Cook time: Total time: Serves: Tart lemons are sweetened up in this homemade vegan lemon curd! Use in your favorite dessert or to top the perfect vegan biscuits. Ingredients 1 cup coconut milk ⅓ cup maple syrup Juice and zest of 3 lemons 3 tablespoons cornstarch 1 teaspoon vanilla…
Hibiscus Strawberry Curd Tart with Toasted Meringue Prep time: Cook time: Total time: Serves: 4 tarts Gluten-free Hibiscus Strawberry Curd Tart with Toasted Meringue Ingredients Gluten-free Almond Crust: ¾ cup (90g) almond flour/almond meal ½ cup (60g) oat flour 2 tablespoons (16g) sweet rice flour (glutinous rice flour) 2 tablespoons (16g) tapioca starch or…
Lemon Tartlets with Lemon Curd Prep time: 60 minutes Cook time: 20 minutes Total time: Serves: 24 Lemon Tartlets with Lemon Curd – with the best lemon curd you’ve ever had! Ingredients For the Tart Dough: 115g butter, cubed 1⅓ cups flour ¼ cup sugar 1 egg yolk For the Lemon Curd: ⅓ cup lemon…
Tartine Lemon Shaker Pie Prep time: Cook time: Total time: Serves: Tartine Lemon Shaker Pie – with Meyer lemons! Ingredients For the Lemon Tart Filling 2 medium lemons (1/2 lb/225g, preferably Meyer) 2 c. (14 oz/395g) sugar 4 large eggs ¼ tsp salt For the Egg Wash Large egg yolk 1 T. heavy cream Sugar…