A Gathering of Veggie Deliciousness!
Toaster Oven Carrot Cake Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 4 A moist toaster oven carrot cake stuffed with raisins, pecans and pineapple. Top with cinnamon cream cheese frosting and toasted coconut to make it extra special. Ingredients ½ cup white whole wheat flour ¼ teaspoon baking soda…
Tortilla Pizzas with Sundried Tomatoes and Spinach Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 Pizzas Tortilla Pizzas with Sundried Tomatoes and Spinach are the perfect summer lunch or dinner. Just 15 minutes using your toaster oven! Ingredients 2 6-inches Flour Tortilla, regular or whole grain 1/2 teaspoon Olive…
Toaster Oven Baked Potato Wedges Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 3 The ultimate appetizer or midnight snack! Ingredients 3 teaspoons oil (olive oil, coconut, canola, etc.) 12 to 16 ounces russet or baking potatoes scrubbed well, dried, and sliced into wedges 1 tablespoon everything bagel seasoning or…
Roasted Baby Potatoes And Chickpea Salad Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 2 Salads A filling meal-sized salad that’s big on flavor but light on effort. Ingredients For Potatoes and Chickpeas: 12 ounces whole baby potatoes (10-12 potatoes) washed and dried 2/3 cup canned chickpeas drained and dried…
Quick Crispy Polenta Dippers Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Quick Crispy Polenta Dippers with 3 Easy Sauces. A fuss-free toaster oven snack that’s perfect for game night! Ingredients 1/2 18-ounce package Precooked Polenta Cooking Spray 1/2-1 teaspoon Seasoning of Choice, such as Italian Seasoning, Chipotle Powder,…
Southwestern Twice Baked Potatoes Prep time: Cook time: Total time: Serves: 8 Southwestern Twice Baked Potatoes are the perfect make-ahead dinner. Taste like nachos crashed into creamy mashed potatoes! Ingredients 4 medium Russet Potatoes, 5-6 ounces each, scrubbed and dried 1/2 teaspoon Olive Oil 1/3 cup Nonfat Plain Greek Yogurt 2 tablespoons Skim Milk 1/2…
Lemon Blackberry Baked Pancake Prep time: 10 mins Cook time: 26 mins Total time: 36 mins Serves: 4 A light and fluffy berry-filled pancake you can make in your toaster oven! Ingredients 1 cup White Whole Wheat Flour 1 1/2 teaspoons Baking Powder 1/4 teaspoon Fine Sea Salt 3/4 cup Low-Fat Buttermilk 1 large Egg…
Dynamite Buffalo Broccoli and Cauliflower Bites Prep time: Cook time: Total time: Serves: 4 Addictive spicy veggie bites with a lightened-up blue cheese dip. Perfect for Game Day snacking! Ingredients For the Bites: 12 ounces fresh broccoli and cauliflower florets, about 3 cups 1 tablespoon extra virgin olive oil 3 ounces buffalo wing sauce, about…
Veggie Pizza Spaghetti Squash Boats Prep time: 15 mins Cook time: 35 mins Total time: 50 mins Serves: 2 Roasted spaghetti squash stuffed with ricotta and kale then covered in your favorite vegetarian pizza toppings. Ingredients 1 medium spaghetti squash (about 32 ounces) 1 tablespoon olive oil 1/4 teaspoon fine grain sea salt 1/8 teaspoon…
Toaster Oven Spaghetti Squash Prep time: Cook time: Total time: Serves: No oven, no problem! A simple guide for roasting healthy and delicious spaghetti squash in your toaster oven. Ingredients 1 spaghetti squash 1 tablespoon olive oil 1/4 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon crushed red pepper (optional) Instructions View the full recipe at…
Chewy Molasses Spice Cookies for Two Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Serves: 2 A small batch of chewy molasses cookies so you can indulge your spicy cookie desires without the tempting leftovers. Ingredients 1 teaspoon flax meal and 3 teaspoons water 2 tablespoons light or dark brown sugar…
Maple Roasted Brussels Sprouts with Sriracha Prep time: Cook time: Total time: Serves: Traditional roasted Brussels sprouts with a sweet and spicy kick. The perfect addition to your holiday table! Ingredients 3 tablespoons raw pecan pieces 16 ounces baby Brussels sprouts, ends trimmed and halved 1 tablespoon olive oil, or your favorite cooking oil salt…