A Gathering of Veggie Deliciousness!
Forbidden Black Rice Pudding Prep time: Cook time: 40 minutes Total time: Serves: 8 This creamy vegan Black Rice Pudding served with Coconut Ice Cream will take you back to the rice-fields and warungs of Bali. The pomegranate seeds add a tart finish creating a perfect balance between cream and acid. Ingredients 1 cup black…
Easy Vegan Pancakes Prep time: 0:05 minutes Cook time: 0:25 minutes Total time: 0:30 minutes Serves: 6 There is no better way to start a morning than with fluffy pancakes drizzled with sticky maple syrup! This easy pancake recipe is not only vegan, but it’s also light and completely delicious! Ingredients 2 tablespoons apple cider…
Smashed Avocado Toast with Almond Dukkah Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 Perfect for those lazy mornings in bed, this Smashed Avocado Toast served with Almond Dukkah is as satisfying as it is nourishing. Ingredients 1/2 cup almonds 1/4 cup sesame seeds 1/2 tablespoon coriander seeds 1…
Easy Smashed Vegan Pavlova Prep time: Cook time: Total time: Serves: 4 – 6 A perfectly unrefined variation from the original pavlova recipe, making it a fool-proof and moreish dessert! Ingredients 1 x 400g (14.1 oz) salt-free chickpeas, drained and liquid reserved* 1 cups of caster sugar 3 teaspoons arrowroot or corn powder 1/2 teaspoon…
The Best Veggie Burger Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 The perfect balance between sweet and salty – this is the best veggie burger recipe that even your meat-eating guests will love! Ingredients 3-4 brown onions, peeled and sliced 2 tablespoons of butter 2 tablespoons of balsamic…
Vegan Cream Of Broccoli Soup Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 This Vegan Cream of Broccoli Soup is creamy, completely delicious and great if you want to detoxify the body naturally. Ingredients 1 tablespoon coconut oil. 1 red onion, finely diced. 2 garlic cloves, finely minced. 1/2…
Vegan Lasagna with Cauliflower Béchamel Prep time: 10 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 20 minutes Serves: 4-6 This lasagna is so delicious I can’t believe it’s vegan and gluten-free! It’s our family’s “go to” for weeknight dinners! Ingredients 3 x capsicum, seeded and roughly sliced. 2 x aubergine, thinly…
Spinach & Mushroom Frittata Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 3 ingredients, 30 minutes. Frittata is perfect for those protein rich breakfasts, lazy picnic lunches or quick speedy dinners. Ingredients 1 tablespoon of coconut oil 500g mushrooms, debris removed finely sliced 120g baby spinach, washed 6 eggs,…
Vegetarian Nasi Goreng Total time: 35 minutes Serves: 4 Mushroom, brown rice and an easy home-made sauce, creates a moreish variation of the traditional Nasi Goreng Recipe. Ingredients 1 cup of brown rice * 2 1/4 cups of home-made vegetable stock 1 tablespoon sesame oil 500g mushrooms, washed and finely diced. 4 x spring onions,…
