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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » Archives for Jessica Hylton » Page 2

Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich

November 25, 2016 by jessikerbakes Leave a Comment

Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich Prep time: 3 minutes Cook time: 5 minutes Total time: 8 minutes Serves: 1 sandwich This Vegetarian Meatloaf and Cranberry Thanksgiving Leftover Sandwich is the perfect way to use up your Thanksgiving leftovers! Loaded with lots of flavour, so easy and so delicious! Ingredients 2 slices whole wheat… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: leftovers, meatloaf, Thanksgiving

Gluten Free Vegan Cornbread Muffins

November 20, 2016 by jessikerbakes Leave a Comment

Gluten Free Vegan Cornbread Muffins Prep time: 8 minutes Cook time: 22 minutes Total time: 30 minutes Serves: 12 These Gluten Free Cornbread Muffins are moist and tender and made with jalapeños! They have a delicious spicy kick, are vegan and are made with healthier ingredients! Ingredients 1 ¼ cups (150g) fine grain cornmeal 1… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: cornbread, jalapenos, muffins, Thanksgiving

Vegan Meatloaf

November 20, 2016 by jessikerbakes Leave a Comment

Vegan Meatloaf Prep time: 15 minutes Cook time: 60 minutes Total time: 1 hour 15 minutes Serves: This Vegan Meatloaf is the perfect quick and easy dinner recipe! It’s made with chickpeas and lentils, tastes delicious, is gluten free and healthy! Ingredients 2 teaspoons coconut oil ¼ cup chopped red onion 2 stalks celery, chopped… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: protein, Thanksgiving

Healthy Quinoa Fried Rice

October 30, 2016 by jessikerbakes Leave a Comment

Healthy Quinoa Fried Rice Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: This Healthy Quinoa Fried Rice takes only 15 minutes to make! It tastes just like regular fried rice! Ingredients 2 eggs, beaten 2 teaspoons coconut oil 3 cups cooked quinoa , made one day ahead of time 1… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes Tagged With: asian, fall, fried rice, healthy, quinoa

Vegan Cinnamon Baked Pears

October 26, 2016 by jessikerbakes Leave a Comment

Vegan Cinnamon Baked Pears Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: This Vegan Cinnamon Baked Pears are a real healthy fall treat! Just three ingredients, so soft they taste caramelised and so easy to make! Ingredients 2 pears, washed, cut in half and cored 1 teaspoon cinnamon 1 teaspoon… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Vegan Tagged With: baked pears, cinnamon

Healthier Loaded Sweet Potato Skins

October 26, 2016 by jessikerbakes Leave a Comment

Healthier Loaded Sweet Potato Skins Prep time: 20 minutes Cook time: 78 minutes Total time: 1 hour, 38 minutes Serves: 6 These Healthy Loaded Sweet Potato Skins are crispy, packed with 7.2g of protein, only 159 calories and still taste amazing! Guaranteed filling dinner or even party snack! Ingredients 3 medium sweet potatoes 2 tablespoons… 

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Filed Under: Gluten-Free, Side Dishes Tagged With: potato skins, sweet potatoes

Vegan Caramel Popcorn

October 23, 2016 by jessikerbakes Leave a Comment

Vegan Caramel Popcorn Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 10 cups This Vegan Caramel Popcorn is healthy & made with 7 ingredients in just 25 minutes. It’s SO addictive, really easy to make and perfect for parties or gifts! Ingredients 10 cups plain, unsalted, organic freshly popped popcorn… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: caramel, popcorn, Salted

Vegan Chewy Fudgy Brownies

October 17, 2016 by jessikerbakes Leave a Comment

Vegan Chewy Fudgy Brownies Prep time: 10 minutes Cook time: 35 minutes Total time: 45 minutes Serves: 9 or 12 brownies These Vegan Chocolate Chewy Fudgy Brownies are beyond addictive! They are chewy, fudgy, rich in chocolate and so easy to make! Ingredients 1 cup (188g) chocolate chips, melted – I recommend Ghirardelli 1 cup… 

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Filed Under: Desserts, Vegan Tagged With: brownies, dairy free

Healthy Pumpkin Spice Granola

October 14, 2016 by jessikerbakes Leave a Comment

Healthy Pumpkin Spice Granola Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: about 3 ½ cups This Healthy Pumpkin Spice Granola is loaded with delicious fall flavours, made with easy ingredients and takes only 10 minutes of prep to make! Ingredients 3 cups old-fashioned oats 1 cup chopped pecans ¼… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: granola, pumpkin spice

Pear Brie Quesadillas

October 4, 2016 by jessikerbakes Leave a Comment

Pear Brie Quesadillas Prep time: 9 minutes Cook time: 21 minutes Total time: 30 minutes Serves: These Pear Brie & Caramelised Onions Quesadillas are drizzled with a balsamic glaze that make it the ultimate fall quick meal! Ingredients Balsamic Glaze/Reduction: 1/2 cup balsamic vinegar 1-2 tablespoons coconut/cane sugar/sucanat 1/2 teaspoon fine sea salt 1/2 teaspoon… 

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Filed Under: 30 Minutes or Less, Main Dishes Tagged With: balsamic, brie, fall, healthy, pears, quesadillas

Kale Cabbage Slaw

October 2, 2016 by jessikerbakes Leave a Comment

Kale Cabbage Slaw Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: This is the best Kale Cabbage Slaw you’ll ever try! It’s healthy, just 5 minutes of prep and goes well with everything! Ingredients 2 cups shredded kale 2 cups shredded carrots 2 cups shredded purple/red cabbage 1/4 cup apple cider vinegar… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes, Vegan Tagged With: cabbage, healthy, kale, slaw

Pear and Gorgonzola Salad with Honey Apple Dressing

September 29, 2016 by jessikerbakes Leave a Comment

Pear and Gorgonzola Salad with Honey Apple Dressing Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 1 large salad This Pear and Gorgonzola Salad with Caramelised Pecans and Honey Apple Dressing is the perfect fall salad! It comes together in just 15 minutes! Ingredients Salad: 3 cups kale, de-stemmed, washed and torn… 

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Filed Under: 30 Minutes or Less, Salads Tagged With: gorgonzola, pears

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