A Gathering of Veggie Deliciousness!
Greek Yogurt Cheese Prep time: Cook time: Total time: Serves: Who knew you can make simple creamy cheese by straining Greek yogurt and adding a touch of salt and olive oil! Ingredients 2 cups (450 g) plain Greek yogurt 1 tsp (5 mL) olive oil ¼ tsp (2 g) salt Instructions View the full recipe…
Frozen Greek Yogurt Bark Prep time: Cook time: Total time: Serves: Frozen Greek yogurt bark with dark chocolate, pomegranate, and shredded coconut. Ingredients 2 cups Greek yogurt (plain or vanilla) (or vegan option) 1 Tbsp sugar (if using plain yogurt) ½ cup pomegranate seeds ¼ cup dark chocolate chips (or vegan option) 2 Tbsp shredded…
Orange Pomegranate Pull Apart Bread, 2 Ways Prep time: Cook time: Total time: Serves: Flaky orange pomegranate pull apart bread in loaf or muffin form. The perfect treat for the holiday season! Ingredients DOUGH: 2 ¾ cup (330 g) all-purpose flour (+ more as needed) ¼ cup (50 g) sugar 1 package (.25 oz, 6…
Kombucha SCOBY Candy Prep time: Cook time: Total time: Serves: Gummy candies from your kombucha SCOBY! Ingredients Kombucha SCOBY Equal part (by weight) sugar as SCOBY A dash of lemon juice Instructions View the full recipe at Live Eat Learn →
The Simple Guide to Homemade Kombucha Prep time: Cook time: Total time: Serves: A simple guide to home brewed kombucha, the fizzy fermented tea. Ingredients 7 cups (1.6 L) clean water ½ cup (100 g) white sugar 4 bags black tea (or 1 Tbsp loose tea) 1 cup (235 mL) unpasteurized, unflavored store-bought kombucha Instructions…
Pumpkin Soup with Smoky Roasted Chickpeas Prep time: Cook time: Total time: Serves: A heart-warming pumpkin soup with smoky roasted “bacon” chickpeas. Ingredients 2 sugar pumpkins (aka pie pumpkins) (or 5 cups [1.2 kg] puree) 2 Tbsp (30 mL) olive oil, divided 1 red bell pepper 2 shallots, diced 2 cloves garlic, minced 1 ½…
Double Pumpkin Granola Prep time: Cook time: Total time: Serves: A cozy autumn granola packed with pumpkin, oats, and quinoa. Ingredients 3 cups (270 g) rolled oats ¾ cup (100 g) pumpkin seeds ½ cup (90 g) quinoa 2 Tbsp (22 g) chia seeds 1 cup (150 g) dried cranberries ¼ tsp (2 g) salt…
Sweet Potato Pumpkin Gnocchi Prep time: Cook time: Total time: Serves: Tender sweet potato pumpkin gnocchi with crispy sage and a goat cheese cream sauce. Ingredients 2 cups sweet potato puree (3 potatoes) 1 cup (175 g) pumpkin puree 1 egg 1 tsp salt Pinch of pepper 1 ½ – 3 cups (180-240 g) all-purpose…
Creamy Ranch Roasted Chickpeas Prep time: Cook time: Total time: Serves: Savory, crunchy, and all too addictive creamy ranch roasted chickpeas. Ingredients 15 oz can chickpeas, drained and rinsed 1 Tbsp olive oil 1 Tbsp ranch dressing mix/seasoning ½ Tbsp nutritional yeast (if you don’t have this, substitute with more ranch mix) Instructions View the…
Chocolate Hazel-date Paste Prep time: Cook time: Total time: Serves: A healthy, vegan take on homemade Nutella! Ingredients 1 cup hazelnuts 1 cup dates, pitted 2 Tbsp water 2 Tbsp unsweetened cocoa powder ½ tsp vanilla extract 1 Tbsp flavorless oil ¼ tsp salt ½ cup almond milk Instructions View the full recipe at Live…
Roasted Chickpea Gyros Prep time: Cook time: Total time: Serves: Hearty and delicious roasted chickpea gyros. Ingredients 1 15 oz can chickpeas, drained and rinsed 1 Tbsp paprika 1 Tbsp olive oil ½ Tbsp ground black pepper ¼ Tbsp cayenne pepper ¼ tsp salt 4 pita flatbreads 1 cup tzatziki ¼ red onion, cut into…
Chickpea Blondies Prep time: Cook time: Total time: Serves: White chocolate chickpea blondies…because blondies have more fun. Ingredients 1 can (15 oz) chickpeas, drained and rinsed 1 ½ tsp vanilla extract 3 eggs 3 Tbsp vegetable oil ⅓ cup white sugar ⅓ cup brown sugar ½ tsp salt ½ tsp baking powder ½ cup white…