Fresh basil tea Prep time: Cook time: Total time: Serves: Brew a great cup of tea and invigorate your taste buds with this lemon ginger infused basil tea recipe! This tea tastes as good as it smells! Ingredients basi ginger lemon water Instructions View the full recipe at Creative Homemaking →
Curried Kumara (sweet potato) soup
Curried Kumara (sweet potato) soup Prep time: 5 minutes Cook time: 1 hour Total time: Just over an hour Serves: 4-6 Hearty Curried Kumara soup packed full of delicious vegetables, curry and chilli. Honestly, you’re not going to find much better than this! Ingredients Veggie: 800 grams (1.8 pounds) Kumara (sweet potato) – peeled and…
Vegan Bananas Foster
Vegan Bananas Foster Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 2 Decandent Sticky Sauce, Soft sweet banana’s and to top it all off a dairy-free ice-cream – who wouldn’t love Bananas Foster?? Bonus – they’re vegan! Ingredients 50 grams dairy-free Butter ½ cup packed brown sugar ½ tsp cinnamon…
Gingerbread Pear Cake
Gingerbread Pear Cake Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 12-16 Packed full of ginger, with pears and a sticky sauce this recipe really takes the cake. The Gingerbread Pear Cake – adulty delicious cake of dreams! Ingredients The Pears: 4 Bosc pears – peeled, cored and cut into…
Chunky Dairy-Free Cornbread
Chunky Dairy-Free Cornbread Prep time: 5 minutes Cook time: 30 minutes Total time: 30-40 minutes Serves: 4-6 Chunky Vegan Cornbread – light and delicious and perfect no matter the season. Serve with Chilli or as a side at your summer picnic or bbq. Ingredients Dry: 1½ cups fine cornmeal 1 cup plain flour 2 tsp baking…
Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 12 muffins Looking for a perfect, moist, dairy-free banana chocolate chip muffin? Check out these delightful morsels – chocca clock full of … well… chocolate!! Ingredients 150gms Olivani (or other dairy-free spread) ¾ cup brown sugar ½ tsp…
Grilled corn with dairy-free compound butter
Grilled corn with dairy free compound butter Prep time: 2 minutes Cook time: 10 minutes Total time: 12-15 minutes Serves: 4-6 Grilled Corn served two ways – Super fresh and delicious – perfect as a side dish or a quick lunch. Ingredients 4-6 Ears of fresh corn, husk on Option 1 – Paprika compound butter:…
Walnut bread
Walnut bread Prep time: 12 hours Cook time: 30 minutes Total time: Serves: One large loaf This no-knead, delicious walnut bread is incredibly versatile. Perfect served with jam for afternoon tea or with beef and salad for dinner. Ingredients 3 cup flour 1 ½ cup water or dark beer 1 ½ tsp salt ¼ tsp…
Mexican Tortellini Pasta Salad
Mexican Tortellini Pasta Salad Prep time: Cook time: Total time: 20 minutes Serves: Cheese tortellini is tossed with black beans, bell peppers, tomatoes and corn in this vegetarian Mexican Tortellini Pasta Salad Recipe! Ingredients 16 oz cheese tortellini (dry, refrigerated or frozen will all work!) 15 oz can black beans (drained & rinsed) ½ cup…
Vegan Peanut Butter Chocolate Praline Crunch Ice Cream
Vegan Peanut Butter Chocolate Praline Crunch Ice Cream Prep time: Cook time: Total time: Serves: Vegan praline crunch ice cream is kicked up a notch with chunks of chocolate and swirls of creamy peanut butter! Ingredients 2 cans full fat coconut milk (14 oz each) ½ cup cane sugar ⅓ cup cocoa powder 1 tablespoon…
Eggplant dip
Eggplant dip Prep time: Cook time: Total time: Serves: Eggplant dip – better than Baba Ganoush, with only 4 ingredients, this dip is an easy and impressive summer appetizer. Ingredients 2 large eggplants 1 cup ground walnuts 4-5 garlic cloves, smashed 5-6 Tbs good quality, no sugar added mayonnaise lots of salt Instructions View the…
Blueberry & Peach Parfait
Blueberry & Peach Parfait Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 2-3 Blueberry & Peach Parfaits – filled with layers of coconut whipped cream, grain free cinnamon granola, and fresh summer fruit. Paleo & Vegan Ingredients 1 can full fat coconut milk, kept in the refrigerator overnight for for 8 hours…
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