A Gathering of Veggie Deliciousness!
ZUCCHINI PESTO AND BOCCONCINI PARCELS Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 8 parcels Not only beautiful to look at but are so delicious to eat. Housing a creamy, soft Tre Stelle® Bocconcini with a hint of Genovese pesto all wrapped in beautiful zucchini slices. Ingredients 2 medium zucchini…
SPINACH AND EGG BREAKFAST PIZZA Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 1 x 12-inch pizza A delicious combination of a crispy light crust, vibrant and punchy pizza sauce, sautéed greens with a bit of spice, and the star, the wonderfully cooked eggs. Ingredients Pizza dough (makes 3 x…
Roasted Veggie Bocconcini Pasta Salad Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4-6 A bunch of vegetables and herbs roasted in the oven and blended with bocconcini cheese and homemade pasta. Ingredients 400 g pasta (we used homemade fresh “tricolor” rigatoni) 1 cup cherry tomatoes 1 medium eggplant 2…