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Home » chives

Grilled Corn and Watermelon Salad

September 19, 2017 by VespressoCooking Leave a Comment

Grilled Corn and Watermelon Salad Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 A hearty and flavorful vegan salad made from grilled corn, watermelon and lentil. Ingredients 1 can of lentils (250g) 2 ears of corn (250g corn) 1/8 of a medium watermelon (250g cubes) 2 Tbsp olive oil… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: chives, corn, lentil, lime, olive oil, watermelon

Heirloom Tomato Tart

August 22, 2017 by vintagekitty Leave a Comment

Heirloom Tomato Tart Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour 10 minutes Serves: 8 You’ll love this easy heirloom tomato tart. It has a simple cream cheese filling with chives and lemon zest topped with juicy ripe tomatoes. Ingredients Tart dough 1 1/2 cups AP flour plus more for rolling 1/4 tsp salt 4 tb butter… 

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Filed Under: Breakfast, Kid-Friendly, Main Dishes Tagged With: "breakfast, chives, cream cheese, dinner, easy, HEIRLOOM, lunch, pie, tart, tomato

Zucchini Pesto And Bocconcini Parcels

July 27, 2017 by sugarlovespices Leave a Comment

ZUCCHINI PESTO AND BOCCONCINI PARCELS Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 8 parcels Not only beautiful to look at but are so delicious to eat. Housing a creamy, soft Tre Stelle® Bocconcini with a hint of Genovese pesto all wrapped in beautiful zucchini slices. Ingredients 2 medium zucchini… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Salads Tagged With: appetizers, basil, bocconcini, chives, CONTEST, healthy, pesto, Pinenuts, summer, zucchini

Rustic Country New Potato Salad

July 13, 2017 by sugarlovespices Leave a Comment

RUSTIC COUNTRY NEW POTATO SALAD Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 8-10  Rustic Country New Potato Salad, is a colorful array of ingredients, coming together in a most comforting way with its vibrant flavors and array of textures, giving you the perfect dish to accompany a backyard barbecue… 

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Filed Under: Gluten-Free, Salads, Side Dishes Tagged With: chives, COUNTRY, creamy, dill, dressing, JAPANESE MAYO, new potatoes, ONION SHOOTS, potato salad, RED POTATOES, rustic, summer

Pea and Quail Egg Triangles

June 27, 2017 by VespressoCooking Leave a Comment

Pea and Quail Egg Triangles Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 10 Crispy pastry triangles topped with herbed cream cheese, blanched peas and silky quail eggs. Ingredients 1 sheet of puff pastry (400g – 27 x 35 cm) 250g cream cheese 75g goat cheese fresh herbs ( I… 

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Filed Under: 30 Minutes or Less Tagged With: chives, cream cheese, goat cheese, mint, parsley, pea, puff pastry, quail eggs

Blistered Green Beans with Apricots and Chive Blossoms

June 19, 2017 by Floating Kitchen Leave a Comment

Blistered Green Beans with Apricots and Chive Blossoms Serves: 6 An easy vegan and gluten free summer side dish of blistered green beans, fresh apricots and chives. Ingredients For the Dressing 2 tablespoons extra-virgin olive oil 1 tablespoon red wine vinegar 1 tablespoon apricot preserves 1 tablespoon minced chives 1/4 tsp. salt 1/4 tsp. black pepper… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Vegan Tagged With: #gluten-free, apricots, chives, dairy free, green beans, summer, vegan

Mizuna Salad with Peanuts

May 29, 2017 by healthy seasonal recipes Leave a Comment

Mizuna Salad with Peanuts Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 4  Mizuna Salad with Peanuts. It is fresh, it is fast (ready in just 20 minutes!) and of course the dressing is super special and super yummy. And let’s not forget that it is also dairy free, gluten free and… 

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Filed Under: Salads Tagged With: chives, Mizuna, peanuts

Boiled Egg Endive Salad rolls with Cashew Dipping Sauce

May 21, 2017 by sugarlovespices Leave a Comment

  Boiled Egg Endive Salad rolls with Cashew Dipping Sauce Prep time: Cook time: Total time: Serves: 5 salad rolls Boiled Egg Endive Salad rolls with Cashew Dipping Sauce, light and colorful experience, packed with amazing flavors. Ingredients Cashew Dipping Sauce: 1/4 cup Chinkiang Vinegar 3 Tbsp cashew butter 2 Tbsp hoisin sauce 1 Tbsp… 

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Filed Under: Gluten-Free, Salads Tagged With: carrots, cashew sauce, chives, eggs, Endive, summer

Lemon Balm Pesto

September 18, 2016 by vintagekitty Leave a Comment

Lemon Balm Pesto Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: When life gives you lemon balm, make Lemon Balm Pesto! This mint family herb is an outstanding start to a fresh pesto sauce. Ingredients Lemon balm Parmesan cheese Pine nuts Olive oil Lemon juice Chives Salt Pepper Instructions View the full… 

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Filed Under: 30 Minutes or Less, Everything Else Tagged With: chives, lemon balm, parmesan, pesto, pine nuts, sauce

Green Goddess Pesto & Goat Cheese Bites

July 13, 2016 by Snixy Kitchen Leave a Comment

Green Goddess Pesto & Goat Cheese Bites Prep time: Cook time: Total time: Serves: Green Goddess Pesto & Goat Cheese Bites. Ingredients 2-4 ounces spreadable goat cheese 2-3 dozen of your favorite crackers (I love gluten-free Raincoast Oat Crisps! ) ¼ cup green goddess pesto Instructions View the full recipe at Snixy Kitchen →

Filed Under: 30 Minutes or Less, Gluten-Free, Snacks Tagged With: appetizer, basil, chives, goat cheese, pesto, pistachios, tarragon

Radish Tea Sandwiches

June 28, 2016 by rhanawalt Leave a Comment

Radish Tea Sandwiches Prep time: 20 min Cook time: 0 min Total time: 20 min Serves: 8  Pumpernickel and Radish Tea Sandwiches combines fresh herbs with spicy, early-summer radishes and the creaminess of neufchâtel cheese delicately spread and arranged on pumpernickel bread. Ingredients 1 8 oz package neufchâtel cheese 1 1/2 Tbsp chopped dill plus… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: chives, dill, neufchatel, pumpernickel, radish, sandwich

Spring potato & red cabbage salad

March 21, 2016 by vibrantfoodstories Leave a Comment

Spring potato & red cabbage salad Prep time: 10 minutes Cook time: 15 min Total time: 25 min Serves: 2-4  Spring potato, red cabbage & feta cheese salad with Dijon-dill seasoning. This perfectly cooked potato salad will add some spring colors to your Easter table. Ingredients 10 potatoes (new or firm) 1 broccoli ¼ small… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Side Dishes Tagged With: cabbage, chives, easter, feta cheese, potato salad

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