A Gathering of Veggie Deliciousness!
Healthy Coffee & Coconut Salted Caramel Cake Prep time: Cook time: Total time: Serves: A delightful flourless layer cake with luscious vegan caramel dripping down the sides. Ingredients eggs vanilla coconut oil maple syrup salt baking powder and soda instant coffee granules or espresso powder white navy beans coconut cream coconut sugar Instructions View the…
Easy Smooth Flan in Pressure Cooker Prep time: Cook time: Total time: Serves: Wow your crowd with this easy dessert! Let the divine creamy egg & sweet caramel flavors melt in your mouth. Ingredients Caramel: ½ cup (125 ml) sugar 2 tablespoons (30 ml) water Flan: 1 cup 2% milk 1 cup heavy cream ¼…
Raw Chocolate Cake with a Coconut Caramel Centre Prep time: Cook time: Total time: Serves: A recipe for raw vegan chocolate cakes, filled with a creamy coconut caramel filling. Perfect for Easter (or, like, any Monday). Ingredients For the cake: 1/2 cup finely ground brazil nuts (or other nut of choice) 1 cup finely ground…
Coconut Caramel Macchiato Prep time: Cook time: Total time: Serves: 1 Coconut Caramel Macchiato is an easy, vegan coffee drink that’s a great way to elevate your AM coffee routine! Ingredients coconut milk brewed espresso caramel pure can beverage syrup granulated sugar (for coconut cream) caramel sauce or more syrup for garnish Instructions View the…
Salted Chocolate-Covered Caramels Prep time: Cook time: Total time: Serves: These salted chocolate-covered caramels have NO refined sugars, butters, or oils, and are gluten-free and vegan! Ingredients 15 medjool dates (approx. 130g without pits) 1 1/2 cup boiling water 1 tablespoon + 1/2 cup coconut oil, melted 1/4 cup raw cacao powder 2-3 tablespoons maple…
Apple & Buckwheat Pancakes with Coconut Caramel Apples Prep time: Cook time: Total time: Serves: Indulge your inner sweet tooth with these delicious vegan pancakes. 100% plant-based, gluten free and naturally sweetened. Ingredients Buckwheat Flour Flax Seeds Baking Powder Baking Soda Coconut Sugar Plant-based Milk Apples Coconut Oil Cinnamon Vanilla Sea Salt Instructions View the…
Chocolate Fondant with Salted Caramel Filling Prep time: 20 minutes Cook time: 20 minutes Total time: Serves: 2 There’s nothing quite so decadent as a chocolate fondant. While they are a restaurant favourite they are actually really easy to make at home. All you need is a little patience and that patience will be rewarded…
Healthy 5-Ingredient Snickers Truffles Prep time: Cook time: Total time: Serves: Lusciously sweet and creamy caramel studded with salted peanuts and covered in chocolate: all the flavours of the traditional candy bar combined in one healthy truffle. Easy to prepare, vegan, gluten-free and with a paleo option these are a treat everybody can enjoy. Ingredients…
Salted Caramel Cashew Cookies Prep time: 15 minutes Cook time: 20 minutes Total time: Serves: Salted Caramel Cashew Cookies might just be the most delicious cookies ever created! The recipe is simple, unique & totally scrumptious! Ingredients 2 cups flour ½ tsp salt ½ tsp baking powder ¾ cup butter (melted) 1 cup brown sugar…
Eggnog Caramel Sauce Prep time: Cook time: Total time: Serves: Makes about 3/4 cups Caramel sauce made with eggnog instead of plain cream. This is a great addition to all your Holiday desserts! Ingredients 1 cup sugar 1/2 cup water 6 tablespoons unsalted butter, cubed and at room temperature 1/8 tsp. ground cloves 1/8 tsp….
Broiled Grapefruit Cake Prep time: Cook time: Total time: Serves: A vegan grapefruit cake: A tender, white layer cake flavoured with broiled grapefruit pulp, and finished with buttercream and a fruit caramel sauce. Ingredients For the Broiled Grapefruit: 3 grapefruits, peeled and sliced 2 tbsp brown sugar For the Cake: 1 1/2 cup sugar 1…
Snickerdoodle Sandwiches with Bourbon Caramel Frosting Prep time: Cook time: Total time: Serves: Vegan Snickerdoodle Sandwiches with Bourbon Caramel Frosting: a gluten-free, cinnamon-coated cookie, filled with sweet and boozy bourbon caramel frosting. Ingredients 4 tbsp flax 6 tbsp warm water 2 cups gluten-free all purpose flour (I used Bob’s Red Mill) 1 tsp salt 1…